Built for institutional foodservice and patient delivery, this stainless steel tray cart offers robust transport capacity and precise tray management to support continuous meal operations. It holds 18 trays and accepts multiple tray formats for cafeterias, hospitals, universities, and hospitality workflows. Silent operation and accessible controls minimize disruption in patient wings, classrooms, and serving lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel surfaces and tray slides with a mild detergent solution and soft cloth, then rinse and dry to prevent streaks and corrosion. Sanitize high-touch zones (door handles, top rail, chair-contact points) with an EPA-registered sanitizer to prevent Norovirus and cold virus transfer. Remove crumbs and spills under shelves and around slides to deter pests. Clean weekly and after heavy use to maintain appearance, extend service life, and aid health-code compliance.#@@#Additional Info#@#Carter-Hoffmann PTDST18 patient tray cart features stainless steel construction, two doors, wrap-around bumper, floor drain with plug, adjustable slides for 15" x 20" trays and 18-tray capacity for meal delivery operations.#@@#General Info#@#Description #@#
Built for institutional foodservice and patient delivery, this stainless steel tray cart offers robust transport capacity and precise tray management to support continuous meal operations. It holds 18 trays and accepts multiple tray formats for cafeterias, hospitals, universities, and hospitality workflows. Silent operation and accessible controls minimize disruption in patient wings, classrooms, and serving lines.
#@@# Tray Capacity#@#
The cart holds 18 trays and supports 12"x19", 12"x20", 14"x18", and 15"x20" tray sizes, ensuring standardized meal distribution. Operators can load full production runs and maintain consistent routing without resizing trays.
#@@# Adjustable Slides#@#
Tray slides adjust to fit specific tray dimensions, allowing quick reconfiguration for varied service needs. Staff can switch tray formats in minutes, reducing downtime between meals.
#@@# Two Door Access#@#
Dual doors enable simultaneous loading and unloading while maintaining temperature control and sanitation. Meals can be staged on one side and delivered from the other, improving throughput in corridors and serving areas.
#@@# Stainless Steel Construction#@#
The stainless steel build resists corrosion and withstands daily cleaning protocols in hospitals, schools, and large kitchens. Smooth surfaces accept industrial cleaners and reduce bacterial harborage points.
#@@# Quiet Operation#@#
Designed for ultra-quiet operation, the cart minimizes noise during transport and placement near patient rooms or study spaces. This supports recovery environments and classroom focus without slowing service.
#@@# Integrated Floor Drain#@#
A floor drain with plug and leash facilitates washdown and internal cleaning cycles, preventing hardware loss. Cleaning crews can sanitize quickly between shifts, maintaining hygiene and saving time.
Dimensions are approximately 63.38" height, 36.38" depth, and 31.13" width, with a weight of 397 pounds, ensuring stability during transport.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Carter-Hoffmann PTDST18 tray cart daily for loose fasteners and damaged seals. Clean exterior and interior stainless steel surfaces with a neutral detergent and soft cloth; rinse and dry to prevent corrosion. Remove trays and vacuum slide channels; apply food-grade lubricant sparingly to moving parts. Verify door hinges and floor drain plug engage smoothly. Balance load to avoid rack distortion. Schedule quarterly full inspections and maintain replacement parts inventory.
