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Carter-Hoffmann O8611 20.63" W Aluminum End Loading Pan Rack

Carter-Hoffmann

Was: $1,163.00
Now: $1,154.78
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SKU:
O8611
Weight:
80.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
O8611__1059
Construction:
Aluminum
Filter Type:
Sheet Pan Racks
Loading:
End
Pan Capacity:
11 - 15
Top:
Open
email_price:
no
Tags:
Pan Rack, Bun
Label Option type:
rectangles
Net Price:
923.82
msrp_price:
no
Ship From:
60060
Product Taxonomy:
CulinaryDepot>>Storage and Transport>>Storage Rack>>Sheet Pan Racks
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 323-9793
Freight Class:
125
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1163.00
Manufacturer:
Carter-Hoffmann
login_price:
yes
List Price:
2114.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
80
Filter_Manufacturer:
Carter-Hoffmann
Filter_Style:
Open
Filter_Loading Style:
End Load
Filter_Material:
Aluminum
Filter_Rack Style:
Bun Pan
Filter_Pan Capacity:
1 - 15 Pans
Filter_Type:
Sheet Pan Racks
Primary Image:
Carter-Hoffmann_O8611.png
specsheet:
Carter-Hoffmann_O8611.pdf
Sale Price:
1154.78
Style:
Open
Loading Style:
End Load
Material:
Aluminum
Filter_Assembled:
Assembled
Allow to show add to cart:
Login for details
732 Location Available:
0
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Five-inch casters enable swift transport
Keyfeatures4:
End-load design speeds loading and kitchen flow
Keyfeatures6:
Assembled
Keyfeatures:
Aluminum construction for corrosion resistance and low weight
Keyfeatures3:
5-1/16" spacing optimizes airflow
Keyfeatures2:
Holds eleven 18" x 26" pans for high capacity
short_description:
Carter-Hoffmann O8611 20.63" W aluminum end loading pan rack holds eleven 18" x 26" trays on fixed-angle slides with 5-1/16" spacing. It rolls on 5" casters, weighs 80 pounds, and meets CSA standards.
is free shipping:
Yes
Real Weight:
80
Real Width:
40
Real Height:
75
Real Depth:
34
Dimensions:
34 40 75
PRO:
yes
Adding to cart… The item has been added
Built for busy kitchens that require organized and efficient handling of trays, this aluminum end load pan rack strikes a balance between capacity and mobility while ensuring durability. Designed to accommodate eleven full-size sheet pans with 5-1/16 inch spacing, the unit supports a steady workflow from preparation to service, effectively reducing handling time. Food service managers will value the combination of open access and robust construction, which keeps staff productive during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and trays with a mild detergent solution and a soft cloth; rinse with clean water and dry immediately to prevent staining. Sanitize high-touch zones like caster handles, rack ends, and tray edges using an EPA-registered surface sanitizer per label directions. Inspect casters and slide angles weekly; tighten fasteners and remove food debris from crevices. Regular cleaning prevents contamination, deters pests, preserves finishes, and supports health code compliance.#@@#Additional Info#@#Carter-Hoffmann O8611 20.63" W aluminum end-load pan rack holds eleven 18" x 26" trays on fixed-angle slides with 5-1/16" spacing, measures 20.63" W x 26.25" D x 64.19" H, rides on 5" casters, assembled, 80 pounds, CSA compliant.#@@#General Info#@#Description #@# Built for busy kitchens that require organized and efficient handling of trays, this aluminum end load pan rack strikes a balance between capacity and mobility while ensuring durability. Designed to accommodate eleven full-size sheet pans with 5-1/16 inch spacing, the unit supports a steady workflow from preparation to service, effectively reducing handling time. Food service managers will value the combination of open access and robust construction, which keeps staff productive during peak periods. #@@# Height Optimized#@# Engineers selected an overall height of 64.19 inches to maximize vertical storage while ensuring reachability for staff. Operators find trays easily accessible without excessive bending, which enhances speed and minimizes fatigue during loading and unloading. #@@# Compact Footprint#@# Designers limited the width to 20.63 inches and the depth to 26.25 inches, allowing the rack to fit into tight kitchen aisles and transport elevators. Facilities benefit from increased storage density without obstructing traffic, enabling placement near production lines or holding areas. #@@# Durable Aluminum Construction#@# Fabricators utilized aluminum to reduce the unit's weight to 80 pounds while maintaining corrosion resistance in humid kitchen environments. Maintenance crews report that cleaning is easier and long-term corrosion costs are lower compared to steel alternatives. #@@# Open Side Style#@# Manufacturers designed the rack with open sides and fixed angle slides to facilitate rapid end loading and secure tray alignment. Line cooks can access pans quickly during rush service, and trays slide smoothly into position with minimal adjustment. #@@# Capacity and Spacing#@# Engineers configured the rack to accept eleven 18 inch by 26 inch pans with 5-1/16 inch spacing between levels, accommodating deep product pans. Catering operations and bakeries can store multiple full pans without crowding, preserving product shape and airflow. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Carter-Hoffmann O8611 pan rack weekly for loose fasteners and caster wear; tighten hardware to 75–85 in·lb torque and replace damaged casters immediately. Clean aluminum surfaces with a neutral pH cleaner and soft brush; rinse and dry to prevent corrosion and residue buildup. Lubricate slide interfaces quarterly with food-safe silicone spray. Verify level and wheel locks before each use to maintain safe transport and consistent tray alignment.