Built for high-volume self-service lines, this mobile cold food serving buffet delivers consistent chilled presentation and secure storage in one durable package. It measures 69" long by 42.5" wide and 62.75" high, accommodates four full-size pans up to 6" deep, and ships NSF certified for foodservice use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch surfaces like menus, shakers, chairs, and handles with food-safe detergent and a microfiber cloth to reduce germs. Sanitize using an EPA-registered product per label instructions, focusing on front-of-house. Clean floors, crevices, and under shelving daily to deter pests and avoid health violations. Polish wood and vinyl with proper protectants to prevent stains and extend service life.#@@#Additional Info#@#The Cambro VBRUHD5186 69" x 42.5" x 62.75" Navy Blue Versa Food Bar Ultra Series is a mobile, ice-cooled 5 ft. serving buffet that holds four full-size pans, features foam-injected polyurethane insulation, lockable storage, and NSF certification.#@@#General Info#@#Description #@#
Built for high-volume self-service lines, this mobile cold food serving buffet delivers consistent chilled presentation and secure storage in one durable package. It measures 69" long by 42.5" wide and 62.75" high, accommodates four full-size pans up to 6" deep, and ships NSF certified for foodservice use.
#@@# Durable Poly Construction#@#
Double-wall polyethylene with foam-injected polyurethane provides rigid thermal structure and impact resistance for busy environments. This build reduces denting and warping compared with sheet-metal assemblies and maintains insulation without active refrigeration components.
#@@# Ice Cooled System#@#
Ice-cooled design accepts Camchillers® or ColdFest® cooling options to maintain safe temperatures for cold foods without complex electrical hookups. Operators gain easy field serviceability and lower operational complexity while sustaining food safety standards.
#@@# Ample Merchandising Shelf#@#
A 9" wide top merchandising shelf improves product visibility and allows organized placement of condiments or signage. This shelf supports orderly customer flow and reduces countertop clutter during peak service.
#@@# Secure Storage Access#@#
Two storage compartments include lockable doors that protect supplies and reduce theft and tampering during service. Kitchens retain necessary backup pans and utensils on hand while preserving a clean serving footprint.
#@@# Integrated Drain And Handles#@#
Threaded faucet drain with standard hose hookup beneath the well enables fast water removal for cleanouts, and molded-in handles facilitate safe maneuvering. Staff complete maintenance tasks faster and transport the unit with fewer strain-related incidents.
#@@# Mobile Stability Features#@#
Four 6" heavy-duty swivel casters with brakes provide smooth mobility and firm stationing on service floors. Teams reposition the unit during setup or storage and lock it in place during serving to meet operational layout needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these maintenance steps to preserve the Cambro VBRUHD5186 buffet: clean the well and pan rails with mild detergent, rinse, and air dry; clear the faucet drain and hose to prevent clogs; wipe exterior surfaces gently to avoid damage; check locks, hinges, handles, and brakes weekly; inspect insulation and seals; store indoors to prevent UV damage and rinse after salt air exposure.
