Transform your food service operation with a versatile cold food serving solution designed for efficiency and mobility. This unit enhances the presentation of your offerings while ensuring that food remains at optimal temperatures. With robust construction and thoughtful design, it caters to the needs of busy kitchens and catering events alike.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Cambro Versa Food Bar is vital for hygiene. Wipe surfaces with a mild soap solution and a soft cloth. Focus on high-touch areas like handles and the faucet drain to prevent germs. Regularly check for spills or food buildup, especially under the unit, to deter pests. A clean food bar shapes customer perception, ensures health compliance, and extends your equipment's life.#@@#Additional Info#@#The Cambro VBRL6186 Cold Food Versa Food Bar is an efficient solution for food service professionals. At 82" long, it holds five full-size food pans and has a low work height of 29". This mobile unit is made from durable polyethylene.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile cold food serving solution designed for efficiency and mobility. This unit enhances the presentation of your offerings while ensuring that food remains at optimal temperatures. With robust construction and thoughtful design, it caters to the needs of busy kitchens and catering events alike.
#@@# Ample Food Pan Capacity#@#
This serving buffet accommodates up to five full-size food pans, allowing for a diverse array of culinary options. The design supports various pan sizes up to 6 inches deep, making it easy to customize your setup based on menu requirements. Such flexibility ensures that you can serve a wide range of dishes without compromising quality or presentation.
#@@# Durable Polyethylene Construction#@#
Crafted from double-wall polyethylene, this unit offers exceptional durability and resistance to wear. The molded-in handles facilitate easy maneuverability, while the navy blue finish adds a professional touch to any setting. This robust construction ensures longevity, making it a reliable choice for high-volume service environments.
#@@# Mobile Design with Swivel Casters#@#
Equipped with four 6-inch swivel casters, this buffet allows for effortless movement across various surfaces. The integrated brakes provide stability when stationary, ensuring safety during service. This mobility is essential for catering events or changing layouts in dining areas, enhancing operational efficiency.
#@@# Non-Electrical Cooling Options#@#
The unit can be cooled using optional Camchillers® or ColdFest®, providing flexibility in maintaining food temperatures without electrical connections. This feature is particularly beneficial in outdoor settings or locations where power access is limited. It allows for seamless service while keeping food fresh and appealing.
#@@# Low Work Height for Accessibility#@#
Designed with a working height of 29 inches, this buffet is ideal for youth and low-height service environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Cambro VBRL6186 Cold Food Versa Food Bar, conduct regular inspections. Clean surfaces with mild detergent and warm water to prevent buildup. Check swivel casters for smooth movement and lubricate if needed. Inspect the threaded faucet drain for clogs and clear debris. Ensure the unit remains level for stability. Store food pans properly to avoid damage.
