Transform your food service operations with a versatile cold food serving solution designed for efficiency and style. This 5 ft. unit combines functionality with a sleek Kentucky green finish, making it an ideal addition to any buffet or catering setup. Engineered for high-volume use, it accommodates various food pan sizes while ensuring optimal temperature control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Cambro Versa Food Bar is vital for hygiene. Wipe surfaces with a mild soap solution and a soft cloth. Focus on high-touch areas like handles and faucet drains to prevent germs. Regularly check for spills or food buildup, especially around casters, to deter pests. A clean unit shapes customer perception and ensures health compliance. It enhances the dining experience and extends equipment life.#@@#Additional Info#@#The Cambro VBRHD5519 Cold Food Versa Food Bar measures 69" L x 42.5" W x 62.75" H and holds four full-size pans. This mobile unit has double-wall polyethylene construction, molded for durability.#@@#General Info#@#Description #@#
Transform your food service operations with a versatile cold food serving solution designed for efficiency and style. This 5 ft. unit combines functionality with a sleek Kentucky green finish, making it an ideal addition to any buffet or catering setup. Engineered for high-volume use, it accommodates various food pan sizes while ensuring optimal temperature control.
#@@# Ample Food Pan Capacity#@#
This unit holds up to four full-size pans, providing ample space for a variety of cold dishes. The design allows for easy access and quick replenishment, ensuring that your guests enjoy fresh offerings throughout service. With the ability to accommodate pans up to 6 inches deep, it supports diverse menu options, from salads to desserts.
#@@# Durable Polyethylene Construction#@#
Constructed from double-wall polyethylene, this serving bar offers exceptional durability and resistance to wear. The molded-in handles enhance portability, allowing staff to move the unit effortlessly between locations. This robust material also simplifies cleaning, ensuring that hygiene standards are easily maintained.
#@@# Efficient Cooling Options#@#
The unit can be cooled with optional Camchillers® or ColdFest® systems, providing flexibility in temperature management. This feature ensures that food remains at safe serving temperatures, enhancing food safety and quality. Non-electrical operation means you can set up in any location without worrying about power sources.
#@@# Mobile Design with Swivel Casters#@#
Equipped with four heavy-duty swivel casters, this serving bar offers mobility and stability. The casters include brakes, allowing for secure placement during service. This mobility is essential for catering events or buffets where quick repositioning is necessary.
#@@# Threaded Faucet Drain#@#
A convenient threaded faucet drain simplifies the process of emptying excess water or ice, enhancing operational efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Cambro VBRHD5519 Cold Food Versa Food Bar, conduct regular inspections. Clean the polyethylene surfaces with mild detergent and a soft cloth to prevent buildup. Check the swivel casters for smooth operation and lubricate if needed. Inspect the threaded faucet drain for clogs and clear debris. Ensure the unit remains level for stability. Regular maintenance enhances functionality and extends the service life of this essential food service equipment.
