Designed for high-volume food transport and hot holding, this mobile pan carrier ensures consistent temperature control and portability for catering, institutional kitchens, and mobile service. It maintains safe conditions for full-size GN 1/1 pans while minimizing energy use with an efficient heating system recognized for its energy-saving design.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and high-touch zones (door handles, chair backs, menu covers, shakers) with a mild detergent then rinse. Sanitize surfaces with an EPA-approved sanitizer to reduce Norovirus and cold-virus transfer. Clean spills under shelves and booth crevices to deter pests. Dry thoroughly to protect finishes and prevent grime buildup that can trigger health-code failures. Check hinges and casters; tighten or replace as needed.#@@#Additional Info#@#Cambro UPCH1600401 Ultra Camcart heated food pan carrier: 28.75"W x 54.13"H x 33.38"D, holds GN 1/1 pans (24) 2.5" or (8) 8" deep, foam-insulated, Dutch doors, 110v, NSF, ENERGY STAR®, cETLus, CE certified.#@@#General Info#@#Description #@#
Designed for high-volume food transport and hot holding, this mobile pan carrier ensures consistent temperature control and portability for catering, institutional kitchens, and mobile service. It maintains safe conditions for full-size GN 1/1 pans while minimizing energy use with an efficient heating system recognized for its energy-saving design.
#@@# Double Wall Construction#@#
The double-wall polyethylene shell combines durability with foam insulation to retain heat and resist impact in busy environments. This design reduces heat loss during transport and speeds recovery after door openings.
#@@# High Pan Capacity#@#
Front-loading design holds up to twenty-four 2-1/2" pans, sixteen 4" pans, twelve 6" pans, or eight 8" pans in GN 1/1 format. Configurable capacity simplifies staging for banquets, hospitals, or school kitchens, reducing the need for multiple carriers.
#@@# Electric Heating System#@#
Operating on 110v single-phase power, it draws 529 watts and 4.6 amps to maintain holding temperatures efficiently. This setup integrates easily into standard kitchen circuits while ensuring stable thermal performance.
#@@# Mobile Maneuverability#@#
Two swivel and two fixed 6" casters, one with brake, ensure smooth movement over varied surfaces and secure placement during loading. Molded-in handles and a nylon latch simplify transport and access, reducing strain and speeding service.
#@@# User-Friendly Front Load Doors#@#
Dutch-style split doors allow partial access to contents, preserving internal temperature during service. Staff can stage or remove pans efficiently while maintaining food safety standards.
#@@# Certifications And Safety#@#
This unit complies with sanitation and safety standards and is designed for efficient operation. It includes features that support safe and code-compliant use during service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Cambro UPCH1600401 Ultra Camcart, disconnect power and cool before servicing. Clean the polyethylene surfaces with mild detergent; avoid abrasives. Inspect and clean door gaskets and latch; replace worn gaskets. Wash pan rails and vent cap in soapy water, then dry. Check caster hardware and lubricate bearings. Inspect the power cord and plug; replace damaged parts. Test heating and thermostat for proper operation. Keep the condenser area debris-free.