The Ultra Camcart food pan carrier ensures consistent temperature control and durable transport for high-volume foodservice. Designed for front-loading, it accommodates multiple full-size pans while maintaining hot-or-cold holding conditions. Operators benefit from reliable capacity and easy loading without slowing kitchen operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe shell and handles with mild detergent and soft cloth; rinse and air dry. Clean gasket and vent cap with a soft brush to remove residue; sanitize latch, door edges, and handles to prevent germ transfer. Remove crumbs and spills from casters and shelves to deter pests. Regular cleaning preserves finish and maintains compliance with health standards.#@@#Additional Info#@#Cambro Ultra Camcart UPC1200131 features a durable polyethylene shell, foam insulation, molded handles, nylon latch, vent cap, and holds up to 12 pans. Includes 6" casters, measures 45.5"H x 28.5"W x 32.25"D, NSF certified, non-electric, USA-made.#@@#General Info#@#Description #@#
The Ultra Camcart food pan carrier ensures consistent temperature control and durable transport for high-volume foodservice. Designed for front-loading, it accommodates multiple full-size pans while maintaining hot-or-cold holding conditions. Operators benefit from reliable capacity and easy loading without slowing kitchen operations.
#@@# One-Piece Construction#@#
The double-wall polyethylene shell includes molded-in handles and bumpers for impact resistance and easy handling. Its seamless design prevents soil buildup, reduces maintenance, and provides strength for frequent use.
#@@# High Holding Capacity#@#
The carrier fits various full-size pan depths, holding up to sixteen 2-1/2" pans, twelve 4" pans, eight 6" pans, or four 8" pans, with a 90 qt. capacity. Facilities can stage large batches or multiple menu items in one unit, improving service efficiency.
#@@# Foam Insulation#@#
Rigid foam insulation keeps internal temperatures stable during transport or staging. Front-loading kitchens and catering teams benefit from reduced thermal loss and enhanced food safety.
#@@# Secure Closure System#@#
A nylon latch and air-tight gasket create a sealed environment, while a vent cap allows pressure equalization. Staff can protect food quality and minimize contamination during transit.
#@@# Mobile Chassis#@#
The carrier moves on four 6" casters—two fixed, two swivel, one with a brake—for maneuverability and stability. Operators can navigate busy kitchens and secure the unit for safe loading and unloading.
#@@# NSF-Certified Design#@#
Made in the USA from NSF-certified materials, the carrier meets commercial kitchen standards. Purchasing teams and managers gain documented compliance and durable construction for daily use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cambro UPC1200131 Ultra Camcart by inspecting the gasket and vent cap weekly for debris, wiping with mild detergent to preserve the seal. Clean interior surfaces and handles after use with soapy water, rinsing thoroughly. Monthly, clean casters, lubricate bearings, and check brakes. Sanitize pan wells per health codes, dry completely, and store covered in a dry area away from sunlight.