Built for institutional meal service, this tall-profile meal delivery cart organizes and transports up to sixty 11" x 15" trays across three insulated compartments while maintaining compliance with NSF standards. The unit measures 60" wide by 29.25" deep and stands 63.63" high, offering a narrow footprint for congested corridors and a vertical layout that maximizes tray capacity without expanding floor space. Heavy-duty aluminum handles mount at each end and incorporate security screws, increasing tamper resistance and meeting the needs of controlled environments. Six-inch heavy-duty casters provide mobile stability and support the cart's 260-pound shipping weight, enabling staff to maneuver loaded sections safely over institutional flooring. Lock blocks on the door hinge pins prevent unauthorized removal of doors and protect contents during transit in high-security settings. The plastic construction and insulated compartments maintain serving temperatures while reducing weight compared with metal alternatives, and the exterior finishes—granite sand body with cream-colored doors—offer a neutral, serviceable appearance that resists visible wear. The three-door, three-compartment layout separates meal types or dietary restrictions, improving distribution accuracy and reducing cross-contamination risks in bulk service. The design accepts 1411CW or 1411CP trays with 853 insert trays, ensuring compatibility with existing tray inventories and simplifying integration into current workflows. Since the cart originates from a U.S. manufacturer and meets NSF certification, foodservice managers and healthcare or correctional facility operators can rely on documented sanitation standards and domestic production traceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch areas—handles, tray rails, chair backs, menu covers—with mild detergent and cloth after service. Sanitize surfaces with EPA-approved disinfectant per label, focusing on corners and hinges. Sweep and mop floors daily to deter pests. Clean and polish vinyl or wood seats weekly to prevent degradation and maintain appearance.#@@#Additional Info#@#The Cambro MDC1411T60194 cart is 60" W x 29.25" D x 63.63" H, with 3 insulated compartments, 3 doors, holds sixty 11" x 15" trays, has aluminum handles, 6" casters, granite sand body, NSF certified, made in USA.#@@#General Info#@#Description #@#
Built for institutional meal service, this tall-profile meal delivery cart organizes and transports up to sixty 11" x 15" trays across three insulated compartments while maintaining compliance with NSF standards. The unit measures 60" wide by 29.25" deep and stands 63.63" high, offering a narrow footprint for congested corridors and a vertical layout that maximizes tray capacity without expanding floor space. Heavy-duty aluminum handles mount at each end and incorporate security screws, increasing tamper resistance and meeting the needs of controlled environments. Six-inch heavy-duty casters provide mobile stability and support the cart's 260-pound shipping weight, enabling staff to maneuver loaded sections safely over institutional flooring. Lock blocks on the door hinge pins prevent unauthorized removal of doors and protect contents during transit in high-security settings. The plastic construction and insulated compartments maintain serving temperatures while reducing weight compared with metal alternatives, and the exterior finishes—granite sand body with cream-colored doors—offer a neutral, serviceable appearance that resists visible wear. The three-door, three-compartment layout separates meal types or dietary restrictions, improving distribution accuracy and reducing cross-contamination risks in bulk service. The design accepts 1411CW or 1411CP trays with 853 insert trays, ensuring compatibility with existing tray inventories and simplifying integration into current workflows. Since the cart originates from a U.S. manufacturer and meets NSF certification, foodservice managers and healthcare or correctional facility operators can rely on documented sanitation standards and domestic production traceability.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow scheduled cleaning of surfaces with mild detergent and warm water to prevent soil buildup and preserve insulation; remove trays and wash separately for sanitation; inspect handles and screws, tightening as needed; check casters monthly for wear and replace damaged wheels; verify door seals and replace worn gaskets; store in a dry area and perform routine sanitation to ensure safe transport and extend service life.
