Built for organized service lines and efficient dishroom flow, this polyethylene cutlery rack delivers rugged, NSF-certified organization across 12 dedicated compartments. It measures 33" long by 22.75" deep and stands 9" high, providing a compact footprint that fits standard cart tops and storage shelves while keeping forks, knives, and spoons separated for quick access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Cambro CR12110 cutlery rack with a mild detergent and warm water, focusing on high-touch zones like edges and compartment rims to prevent germ transfer between front- and back-of-house. Rinse and air-dry or towel-dry with a lint-free cloth to avoid residue. Clean spills and crumbs under and between compartments daily to deter pests and protect the polyethylene finish. Sanitize per local health codes before service.#@@#Additional Info#@#Cambro CR12110 black polyethylene cutlery rack has 12 compartments for flatware storage, measures 33" L x 22.75" D x 9" H, weighs 23.56 lbs, NSF-certified, plastic, made in USA, and works without utensil cylinders.#@@#General Info#@#Description #@#
Built for organized service lines and efficient dishroom flow, this polyethylene cutlery rack delivers rugged, NSF-certified organization across 12 dedicated compartments. It measures 33" long by 22.75" deep and stands 9" high, providing a compact footprint that fits standard cart tops and storage shelves while keeping forks, knives, and spoons separated for quick access.
#@@# Twelve Compartment Layout#@#
This rack separates utensils into a dozen individual pockets, reducing cross-contamination and speeding prep and service. Staff locate specific flatware sets without sorting, which cuts turnaround time for bussing and restocking.
#@@# Durable Polyethylene Build#@#
Constructed from molded plastic, the unit resists cracking and warping under heavy use and moisture exposure common in commercial kitchens. Managers rely on its low-maintenance surface to withstand frequent handling and routine cleaning.
#@@# NSF Certified#@#
The NSF certification confirms compliance with sanitation standards for foodservice equipment, supporting regulatory inspections and safe back-of-house practices. Operators maintain hygiene protocols with a component designed for approved use in food environments.
#@@# Space-Efficient Footprint#@#
Measuring 33" by 22.75" with a 9" profile, the rack fits on cart tops and shelving without occupying excess horizontal space. Supervisors optimize staging areas by stacking or positioning racks where teams need quick access.
#@@# Lightweight Handling#@#
Weighing 23.56 pounds, the rack balances sturdiness with manageable portability for restocking and repositioning tasks. Crew members move the unit during shift changes without specialized lifting equipment.
#@@# Replacement Component Design#@#
This cutlery rack functions as a direct parts replacement for compatible carts and dispensers, simplifying maintenance and reducing downtime. Procurement teams standardize on this insert to maintain uniform service stations and streamline inventory management.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Cambro CR12110 cutlery rack for cracks after each shift. Remove debris with a soft brush and mild detergent; rinse and air dry to prevent bacteria. Sanitize the surface per protocol using approved solutions, ensuring proper contact time. Rotate racks to avoid UV damage. Replace racks with compromised NSF integrity to maintain sanitation and safe flatware storage.
