Built for continuous service in high-traffic kitchens, this amber colander pan combines drain efficiency with food pan compatibility to streamline prep and holding operations. Operators gain fast water removal and consistent portion control while maintaining sanitary separation from standing liquids. Designed for commercial workflows, this unit supports busy lines and simplifies mise en place tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Amber plastic colander and pan with a mild detergent and warm water, scrub food debris from holes, rinse thoroughly, and air dry. Sanitize high-touch areas like rim edges and handles with an approved sanitizer following dilution on the label. Inspect for cracks and discard damaged units. Routine cleaning prevents contamination of clean items and hands, deters pests by removing food residue, preserves pan appearance, and helps meet visible health code expectations.#@@#Additional Info#@#Cambro 33CLRPP190 amber colander measures 6 15/16" x 12 3/4" x 3". It fits standard 1/3 size food pans and is made of NSF-certified plastic. It supports efficient draining, resists warping, and ships six per case, ideal for foodservice operations.#@@#General Info#@#Description #@#
Built for continuous service in high-traffic kitchens, this amber colander pan combines drain efficiency with food pan compatibility to streamline prep and holding operations. Operators gain fast water removal and consistent portion control while maintaining sanitary separation from standing liquids. Designed for commercial workflows, this unit supports busy lines and simplifies mise en place tasks.
#@@# Drain Efficiency#@#
Engineered with molded perforations, the colander accelerates liquid extraction to keep solids dry and ready for service. Staff reduce prep time and lower spoilage risk by removing excess moisture without additional tools.
#@@# 1/3 Size Compatibility#@#
Sized to fit standard 1/3 size food pan wells, the unit nests securely into full systems to preserve line organization. Managers maintain consistent portioning and storage workflows while optimizing space in steam tables and prep stations.
#@@# Durable Plastic Construction#@#
Manufactured from molded plastic, the pan resists cracking and withstands repeated use in commercial kitchens. Facilities cut replacement frequency and control maintenance costs with a component that tolerates daily handling.
#@@# Sanitation Certification#@#
Certified to CSA standards, the product meets recognized safety and sanitation requirements for food contact equipment. Kitchen supervisors ensure compliance with regulatory expectations and reduce inspection risk.
#@@# Compact Depth Profile#@#
Measuring approximately 3 inches deep, the colander balances holding capacity with low-profile installation in shallow wells. Chefs allocate usable vertical space efficiently and improve access during rapid service.
#@@# Made in USA#@#
Produced domestically, the component supports local sourcing and short supply chains for quicker replenishment. Procurement teams benefit from reliable lead times and simplified logistics when scaling operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cambro 33CLRPP190 colander by washing after each shift to prevent food buildup and bacteria. Rinse debris, then apply mild detergent with a soft brush to all surfaces and drain holes; follow with a potable water rinse. Sanitize using an approved solution at the manufacturer's concentration and contact time, then air dry on a sanitized rack. Inspect seals and edges weekly for cracks; replace units showing stress.
