Optimize kitchen layout and transport with a mobile oven stand designed for high-use commercial operations. This aluminum stand supports two full-size ovens when paired with an optional stacking kit and accommodates five full-size sheet pans, enabling quick changeovers and organized staging. Facility managers will appreciate the assembly-free delivery and robust caster system that keeps equipment accessible and secure.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug ovens before cleaning. Remove pans and slide out pan racks. Spray a neutral detergent solution; scrub aluminum surfaces with a non-abrasive pad. Rinse with clean water and wipe dry to prevent corrosion. Clean casters and remove debris from brakes and directional locks. Degrease vents and oven exteriors regularly to reduce fire risk. Inspect seals and fasteners; tighten as needed. Maintain condenser coils and open base to improve efficiency and avoid equipment failure.#@@#Additional Info#@#Cadco OST-195-CS mobile oven stand supports two full-size ovens or five sheet pans. Made of aluminum, it has open-base pan rack slides and four casters (two with brakes).#@@#General Info#@#Description #@#
Optimize kitchen layout and transport with a mobile oven stand designed for high-use commercial operations. This aluminum stand supports two full-size ovens when paired with an optional stacking kit and accommodates five full-size sheet pans, enabling quick changeovers and organized staging. Facility managers will appreciate the assembly-free delivery and robust caster system that keeps equipment accessible and secure.
#@@# Open Base#@#
The open base design allows unobstructed access to stored pans and tools while simplifying cleaning underneath the stand. Staff can reach supplies faster and maintain sanitation without disassembling components.
#@@# Pan Capacity#@#
With a capacity for five full-size sheet pans, this stand delivers high staging density for baking, roasting, and finishing tasks. Operators will reduce trips to staging racks and sustain continuous production during peak periods.
#@@# Aluminum Construction#@#
The aluminum construction provides a durable, corrosion-resistant platform that resists warping under repeated loads. Maintenance crews will spend less time repairing surfaces and more time on productive tasks.
#@@# Mobile Casters#@#
Four casters include two with brakes and two with directional locks to control movement and secure placement. Line cooks can reposition the stand quickly for workflow changes while supervisors can lock it to prevent drift.
#@@# Oven Compatibility#@#
Designed to fit full-size XAF and XAFT series ovens and to accept two ovens with an optional stacking kit, the stand integrates seamlessly with existing Cadco equipment. Purchasing teams will eliminate custom fabrication and ensure predictable fitment.
#@@# Ships Assembled#@#
The unit arrives fully assembled, minimizing on-site assembly time and allowing for immediate deployment into service. Installation crews will avoid downtime and begin cooking operations the same day.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect casters weekly and tighten fasteners to maintain mobility and safety. Clean aluminum surfaces with mild detergent and nonabrasive cloth to prevent corrosion and maintain finish. Lubricate caster bearings quarterly with light machine oil and check brake and directional lock function before each service period. Verify rack slides operate smoothly and clear debris from open base to avoid pan interference and ensure stable oven support.
