Handle peak service with a durable double overshelf engineered for dual-sided service and high-density operations. Restaurant managers will gain organized storage above worktables while staff access items from both sides, reducing reach time and improving line flow. Operations benefit from a design sized to align with 27-inch undercounter units, providing a compact footprint that fits tight back-of-house layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all items. Remove the Beverage Air Mega Top Double Overshelf and clean with a mild detergent and warm water; rinse and dry thoroughly. Scrub grease with a degreaser on vents and oven surfaces to prevent fires. Clean condenser coils and door seals regularly to improve efficiency and lower utility bills. Sanitize food-contact surfaces to stop sickness and meet CSA inspection criteria. Inspect parts for wear and replace as needed before reassembly.#@@#Additional Info#@#Beverage Air 00C23-107D-01 Mega Top Double Overshelf mounts to dual-sided SPE27-12M-B-DS units to expand workspace and organize items; it measures 27" wide, 18" deep, features a double-shelf stainless-steel design, and meets CSA standards.#@@#General Info#@#Description #@#
Handle peak service with a durable double overshelf engineered for dual-sided service and high-density operations. Restaurant managers will gain organized storage above worktables while staff access items from both sides, reducing reach time and improving line flow. Operations benefit from a design sized to align with 27-inch undercounter units, providing a compact footprint that fits tight back-of-house layouts.
#@@# Double Shelves#@#
Engineers configured two full-length shelves to carry utensils, pans, and plated items across both sides. Crew members retrieve stock quickly due to unobstructed access, which shortens service cycles and supports steady throughput.
#@@# Table Mounted#@#
Technicians designed the unit for secure table mounting to undercounter counters and prep surfaces. Installers achieve solid attachment that resists wobble during peak shifts, preserving alignment and reducing maintenance needs.
#@@# Dual Sided Access#@#
Design allows simultaneous access from two directions to support opposing workstations in line or island configurations. Teams avoid traffic bottlenecks because multiple staff can reach contents without crossing paths or waiting.
#@@# 27 Inch Width#@#
Specification matches a 27-inch undercounter model to maintain countertop continuity and eliminate awkward overhangs. Planners align kitchen layouts precisely when integrating the overshelf above standard refrigeration or prep units.
#@@# 18 Inch Depth#@#
Depth measures 18 inches to provide ample storage without encroaching on service aisles or workspace. Operators position menu components and staging trays within easy reach while preserving clear counters for plating and assembly.
#@@# Durable Construction#@#
Fabrication uses commercial-grade materials and joints formed for frequent use in foodservice environments. Maintenance crews clean surfaces rapidly, and inspectors find consistent build quality that meets professional expectations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Beverage Air Mega Top Double Overshelf weekly for loose fasteners and damaged welds. Clean stainless surfaces with a neutral detergent and soft cloth to remove grease; rinse and dry to prevent spotting. Remove shelves and sanitize with a food-safe solution rated for stainless steel, then air-dry. Lubricate hinges and adjustment mechanisms quarterly with food-grade lubricant. Verify mounting hardware torque and service seals monthly to maintain secure installation.
