Designed for high volume kitchens, this pan supports continuous production with durable material and consistent geometry across units. Purchasing teams will standardize inventory with a pan that integrates into service lines for schools, hotels, hospitals, and restaurants.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Bakn 13" x 18" perforated aluminum sheet pan with a soft cloth and mild detergent after each use. Rinse with warm water and dry immediately to prevent spotting. For stuck debris, soak 10–15 minutes then scrub with a non-abrasive pad. Inspect edges and perforations for residue and flush holes if needed. Regular cleaning prevents cross-contamination of high-touch items, deters pests, and preserves pan finish and service life.#@@#Additional Info#@#Bakn BAKSP1318PF 13" x 18" perforated sheet pan is made of 19 gauge aluminum for even airflow and faster baking. It reduces sogginess for breads and pastries, weighs 0.74 pounds, and fits half-size racks in CSA-compliant kitchens.#@@#General Info#@#Description #@#
Designed for high volume kitchens, this pan supports continuous production with durable material and consistent geometry across units. Purchasing teams will standardize inventory with a pan that integrates into service lines for schools, hotels, hospitals, and restaurants.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ships via standard ground in 3-5 business days. Secure packaging prevents damage. Expedited shipping available upon request. Non-returnable if used.#@@#Maintenance Guide#@#Maintain the Bakn BAKSP1318PF perforated sheet pan by washing immediately after use with warm water and a mild detergent to prevent baked-on residue. Rinse thoroughly and air dry or towel dry to prevent water spots. Inspect perforations for clogging and clear with a soft brush; avoid wire brushes. Store flat to prevent warping and avoid stacking heavy items. Rotate pans to equalize wear and check edges for deformation periodically.