Stop sacrificing grill performance for footprint. This low-profile charbroiler delivers concentrated heat and consistent searing while occupying minimal counter space, enabling uninterrupted peak service in kitchens where space and speed matter. Designed for operators who require controlled flame management and simple daily maintenance, it balances production capacity with reliable operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and let unit cool. Remove grates and lava rocks; scrape carbon from rods and underside with included scraper. Empty and clean EZ-tilt grease trough; dispose grease per local rules. Wipe stainless surfaces with mild detergent and warm water, rinse and dry. Clean burner ports with soft brush and inspect seals; replace worn parts. Clean vents and service shelf weekly to prevent grease buildup. Maintain regular coil and component checks to reduce failures and energy use.#@@#Additional Info#@#The Bakers Pride L-36RS-C-LP charbroiler offers 105,000 BTU of lava rock heat in a 36" W format, stainless steel build, round rod grate, grease trough, coal radiants with Glo-Stones, 6" shelf, manual controls, NSF and CSA certified, 395 pounds.#@@#General Info#@#Description #@#
Stop sacrificing grill performance for footprint. This low-profile charbroiler delivers concentrated heat and consistent searing while occupying minimal counter space, enabling uninterrupted peak service in kitchens where space and speed matter. Designed for operators who require controlled flame management and simple daily maintenance, it balances production capacity with reliable operation.
#@@# Radiant Heat#@#
Radiant lava rock configuration generates intense surface heat and rapid recovery, producing consistent sear and char across a full 36-inch cooking width. Operators maintain temperature with manual controls that respond quickly to load changes for predictable cooking results.
#@@# Compact Countertop#@#
Countertop design saves floor space while providing a 31 to 36-inch usable width for continuous production on a single unit. Chefs can place the unit on existing benches to expand capacity without remodeling the kitchen footprint.
#@@# Robust Construction#@#
The stainless-steel exterior on all sides resists corrosion and simplifies sanitation between shifts, supporting rigorous daily cleaning protocols. The included top grid scraper and removable components reduce downtime during maintenance cycles.
#@@# Efficient Grease Management#@#
The EZ tilt-to-front grease trough channels runoff to a single accessible area, minimizing spill risk and accelerating cleaning during service breaks. Grease containment limits flare potential and supports compliance efforts for kitchen safety.
#@@# Service Accessibility#@#
A 6-inch service shelf and free-floating round rod top grate allow quick access for adjustments and faster recovery during high-volume periods. Coal radiants with Glo-Stones remain serviceable, enabling targeted replacement without full unit disassembly.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect grease trough and EZ tilt mechanism weekly; remove accumulated solids and flush with a degreasing solution to prevent ignition and maintain heat transfer. Clean rod top grates and coal radiants daily; scrape with provided top grid scraper and brush Glo-Stones gently, then vacuum loose debris. Verify propane connections and burner ports monthly; tighten fittings and clear orifices with soft wire. Calibrate flame height and level unit on installation surface quarterly.
