Transform your pizza-making process with a powerful oven designed for high-volume operations. This liquid propane pizza deck oven combines robust performance with exceptional versatility, ensuring that every pie emerges perfectly cooked. With a total output of 144,000 BTU, it meets the demands of busy kitchens while maintaining consistent quality.
LongDescription#@#Super Deck Series Pizza Deck Oven, Liquid Propane, shallow depth, 36"W x 24-1/2"D bake deck, (3) 8" high decks (3) chambers, throttling thermostat range 300°F - 650°F, stainless steel exterior, 6" painted legs, 144,000 BTU, CE, NSF, CSA Star, CSA Flame#@@#Cleaning Instructions#@#Cleaning your pizza deck oven is vital for food safety and equipment longevity. Unplug the oven and let it cool. Remove food debris and grease with a non-abrasive cleaner and soft cloth, focusing on the decks and vents. Clean the exterior regularly with mild soap. Check gas connections for leaks and ensure they are secure. A clean oven prevents fires, lowers utility costs, and helps pass health inspections. Regular maintenance extends your equipment's life.#@@#Additional Info#@#The Bakers Pride 153-LP Pizza Deck Oven has a stainless steel exterior and three 8" high decks, delivering 144,000 BTU. This liquid propane oven operates at temperatures from 300°F to 650°F, making it perfect for various cooking needs.#@@#General Info#@#Description #@#
Transform your pizza-making process with a powerful oven designed for high-volume operations. This liquid propane pizza deck oven combines robust performance with exceptional versatility, ensuring that every pie emerges perfectly cooked. With a total output of 144,000 BTU, it meets the demands of busy kitchens while maintaining consistent quality.
#@@# Triple Deck Design#@#
Featuring three 8-inch high decks, this oven allows for simultaneous baking of multiple pizzas, maximizing production efficiency. Each chamber operates independently, enabling chefs to manage different cooking times and temperatures for various menu items. This flexibility is essential for meeting diverse customer preferences during peak hours.
#@@# Stainless Steel Construction#@#
The durable stainless steel exterior not only enhances the oven's aesthetic appeal but also ensures longevity in a demanding kitchen environment. This material resists corrosion and wear, making it easy to maintain and clean. The professional finish complements any culinary setting, from pizzerias to upscale restaurants.
#@@# High BTU Output#@#
With a total BTU rating of 144,000, this oven delivers the high heat necessary for achieving that perfect crust. The throttling thermostat range of 300°F to 650°F allows for precise temperature control, accommodating various baking needs. This capability is crucial for producing consistently high-quality pizzas that satisfy even the most discerning customers.
#@@# Compact Footprint#@#
Designed with a shallow depth of 33 inches, this oven fits seamlessly into tight kitchen spaces without sacrificing performance. Its dimensions allow for efficient use of space, making it ideal for establishments with limited room. This compact design helps maximize kitchen workflow while still delivering exceptional baking results.
#@@# Certified for Safety#@#
This oven meets rigorous safety standards, being CE, NSF, and CSA certified.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Bakers Pride 153-LP pizza deck oven, conduct regular inspections of the burners and ignition system. Clean the stainless steel exterior with mild detergent and a soft cloth. Remove food debris from the bake deck and ensure proper ventilation. Check the thermostat calibration periodically for accurate temperature readings. Inspect gas connections for leaks and ensure compliance with CSA standards.
