Transform your kitchen workspace with a robust equipment stand designed for efficiency and durability. This stainless steel mixRite equipment stand not only supports heavy-duty tasks but also enhances the organization of your culinary environment. Built to withstand the rigors of a busy kitchen, it provides a reliable foundation for your essential equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Atosa ATSE-3048 Equipment Stand in top shape, wipe all surfaces with a mild soap solution and a soft cloth. Focus on the stainless steel top, undershelf, and legs. Regularly check for spills or debris and clean them immediately. Inspect the stand for signs of wear or damage. Keeping it clean enhances its appearance and ensures efficient operation, reducing costly repairs and helping you pass health inspections easily.#@@#Additional Info#@#The Atosa ATSE-3048 48" W x 30" D Stainless Steel MixRite Equipment Stand is ideal for culinary professionals. Made from durable stainless steel, it includes an undershelf for extra storage, enhancing workflow in busy kitchens.#@@#General Info#@#Description #@#
Transform your kitchen workspace with a robust equipment stand designed for efficiency and durability. This stainless steel mixRite equipment stand not only supports heavy-duty tasks but also enhances the organization of your culinary environment. Built to withstand the rigors of a busy kitchen, it provides a reliable foundation for your essential equipment.
#@@# Stainless Steel Construction#@#
The stand features a complete stainless steel build, ensuring resistance to corrosion and wear. This material choice guarantees longevity, making it suitable for high-volume food service operations. Its sleek finish also contributes to a professional appearance, aligning with the standards of modern kitchens.
#@@# Ample Workspace#@#
Measuring 48 inches in width and 30 inches in depth, this stand offers generous space for food preparation and equipment placement. The expansive surface allows chefs to work efficiently without feeling cramped, facilitating a smoother workflow during peak hours. This feature is essential for maintaining productivity in fast-paced environments.
#@@# Undershelf for Storage#@#
Equipped with a sturdy undershelf, the stand provides additional storage for kitchen tools and supplies. This design maximizes vertical space, allowing for better organization and easy access to frequently used items. Keeping essential tools within reach enhances operational efficiency and reduces clutter on the main work surface.
#@@# NSF Certified#@#
Meeting NSF certification standards, this equipment stand ensures compliance with health and safety regulations. This certification signifies that the product has been tested for sanitation and safety, making it a reliable choice for food service professionals. Trust in its quality to support your culinary operations without compromising on safety.
#@@# Adjustable Height#@#
The stand's height of 24 inches is designed for optimal ergonomics, reducing strain during food preparation tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Atosa USA ATSE-3048 MixRite Equipment Stand.#@@#Maintenance Guide#@#To ensure the longevity and functionality of the Atosa ATSE-3048 Equipment Stand, regularly inspect the stainless steel surfaces. Clean with mild detergent and a soft cloth to prevent scratches. Check the undershelf for wear or damage, ensuring it is securely attached. Maintain a level position to avoid instability. Periodically verify all connections are tight. Proper care enhances the durability of the stand, effectively supporting your culinary operations.
