Stop sacrificing speed for consistency. This roller-style hot dog grill delivers continuous, even cooking while maintaining precise heat control for high-volume operations. Designed for kitchens, concession stands, and carts, this unit produces uniform results on every roller with minimal operator input.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the HRS-45 and let surfaces cool. Remove rollers and grease pan; wash with mild detergent and warm water. Scrub grease buildup on bottom and vents with a non-abrasive brush. Rinse thoroughly and dry all parts before reassembly. Clean exterior stainless steel with a soft cloth and approved cleaner. Inspect seals and electrical cord; replace damaged components. Regular cleaning reduces bacteria, fire risk, energy use, and equipment failures, and helps pass CSA and health inspections.#@@#Additional Info#@#APW Wyott HRS-45 X*PERT HotRod hot dog roller has a 23.75" working width, Tru-Turn rollers, infinite temperature control, removable grease pan, and stainless steel exterior.#@@#General Info#@#Description #@#
Stop sacrificing speed for consistency. This roller-style hot dog grill delivers continuous, even cooking while maintaining precise heat control for high-volume operations. Designed for kitchens, concession stands, and carts, this unit produces uniform results on every roller with minimal operator input.
#@@# Stainless Exterior#@#
The unit features a stainless steel exterior that resists corrosion and simplifies daily cleaning. Operators gain a hygienic surface that sustains frequent use and maintains a professional appearance in high-traffic settings.
#@@# Tru-Turn Rollers#@#
Tru-Turn rollers rotate continuously to cook products evenly and reduce manual handling. Staff achieve consistent color and texture across large batches, improving portion uniformity and minimizing waste.
#@@# Infinite Controls#@#
An infinite control dial allows technicians to fine-tune roller speed and heat to match product load and desired finish. Managers can adjust output dynamically during peak periods to balance throughput and quality without stopping the unit.
#@@# Removable Grease Pan#@#
A removable grease pan collects drippings and allows for rapid disposal and cleaning between shifts. Maintenance teams spend less time on deep cleaning, lowering downtime and reducing sanitation labor costs.
#@@# Electrical Specifications#@#
The unit operates on 120v, draws 12.1 amps, and consumes 1465 Watts at 60 Hz, with a NEMA 5-15P plug configuration. Engineers can plan electrical layouts knowing the precise load, simplifying installation in existing kitchens and mobile units.
#@@# Safety Certifications#@#
Manufactured to meet UL, CSA, NSF, CE, and cULus standards, the grill complies with commercial kitchen safety and sanitation requirements. Procurement officers receive documented compliance that supports health inspections and insurance audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect rollers daily for debris and clean with a soft brush and food‑safe detergent to maintain heat transfer and product rotation. Remove and empty the grease pan after each shift; sanitize with hot water and approved cleaner to prevent buildup. Verify infinite control response and replace worn knobs immediately. Check door and cord connections for frays; tighten terminal screws quarterly. Calibrate surface temperature with a thermocouple monthly to ensure consistent output.
