For high-volume kitchens needing durable, reliable heat, this commercial natural gas range delivers focused power and robust construction. It offers 155,000 BTU across four burners and a 12" griddle, with a standard oven for baking and holding. The stainless steel build ensures durability for restaurants, institutions, and hospitality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and cool the American Range ARGF-12G-4B-NG before cleaning. Scrape griddle and remove burner grates; wash with warm, soapy water and non-abrasive pad. Clean oven interior with manufacturer-approved degreaser; wipe racks and dry. Vacuum condenser and clear backriser vent to prevent grease buildup and fires. Inspect seals and pilotless ignition for debris. Regular cleaning removes bacteria, reduces fire risk, lowers energy use, and helps pass inspections.#@@#Additional Info#@#American Range ARGF-12G-4B-NG is a 36" natural gas range with 155,000 BTU, four 25,000 BTU burners, 12" griddle, 35,000 BTU oven, stainless steel, pilotless ignition, ETL-Sanitation, cETLus certified, made in USA, 425 lbs.#@@#General Info#@#Description #@#
For high-volume kitchens needing durable, reliable heat, this commercial natural gas range delivers focused power and robust construction. It offers 155,000 BTU across four burners and a 12" griddle, with a standard oven for baking and holding. The stainless steel build ensures durability for restaurants, institutions, and hospitality.
#@@# Four Open Burners#@#
Each burner provides 25,000 BTU for tasks like searing, boiling, and stock reduction. Manual valves allow precise flame control, ensuring consistent cooking across multiple pans.
#@@# Integrated Griddle Surface#@#
The 12" griddle offers a flat cooking zone for proteins, sandwiches, and breakfast items, reducing equipment needs. Its ignition integrates with the oven, simplifying startup and improving workflow.
#@@# Standard Oven Capacity#@#
The 26-1/2" oven delivers 35,000 BTU with two racks for roasting or baking. A pilotless burner and dedicated ignition enhance reliability and reduce downtime.
#@@# Robust Stainless Construction#@#
Stainless steel front, sides, and high shelf resist corrosion and simplify cleaning. Welds and finishes withstand aggressive cleaning cycles in demanding kitchens.
#@@# Service-Friendly Design#@#
Lift-off components and accessible burners ease cleaning and maintenance, improving uptime. Chrome-plated 6" legs allow under-range access for floor cleaning and inspections.
#@@# Regulatory Compliance#@#
ETL-Sanitation and cETLus certifications ensure compliance with US standards, streamlining institutional approvals. The natural gas setup delivers 45,000 watts equivalent output, meeting commercial installation needs.
Dimensions aid planning: 36" width, 32.5" depth, and 425-pound shipment weight ensure accurate layout and utility preparation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the American Range ARGF-12G-4B-NG by scheduling weekly deep cleans of burners and griddle to preserve heat transfer and ignition reliability. Remove grates and soak in warm, soapy water; scrub ports with a nonmetallic brush and verify flame pattern across all four burners. Empty oven crumb trays and wipe interior with a mild detergent. Inspect door gaskets and tighten loose fasteners. Calibrate thermostat quarterly and document service records.
