Handle peak service without compromise with a commercial gas range designed for continuous operation and precise results. This freestanding unit features a 12-inch raised griddle plate and four 32,000 BTU open burners, delivering a total output of 178,000 BTU for simultaneous high-heat cooking and flat-top tasks. Foodservice teams benefit from consistent heat distribution, responsive manual controls, and durable stainless steel construction built for heavy daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and shut off LP supply before cleaning. Remove racks and scrape griddle with a stainless scraper, then wash with warm water and mild detergent; rinse and dry. Clean oven interior with nonabrasive cleaner; wipe door gaskets and check seals. Degrease burners and vent openings to prevent fires. Vacuum condenser coils and wipe exterior stainless steel with a soft cloth. Schedule daily spot cleaning and weekly deep clean to protect safety, efficiency, and inspections.#@@#Additional Info#@#American Range AR-4B-12RG-C-LP features a 36" stainless steel convection oven base, a 12" raised griddle, four 32,000 BTU burners, one 26.5" convection oven with two racks, and 178,000 BTU total. cETLus and ETL-Sanitation certified, made in USA.#@@#General Info#@#Description #@#
Handle peak service without compromise with a commercial gas range designed for continuous operation and precise results. This freestanding unit features a 12-inch raised griddle plate and four 32,000 BTU open burners, delivering a total output of 178,000 BTU for simultaneous high-heat cooking and flat-top tasks. Foodservice teams benefit from consistent heat distribution, responsive manual controls, and durable stainless steel construction built for heavy daily use.
#@@# Griddle Plate#@#
A 3/4-inch thick raised griddle plate provides substantial thermal mass for steady searing and high-heat holds. Operators can maintain an even surface temperature across the full 12-inch plate, minimizing cold spots during extended service periods.
#@@# High-Output Burners#@#
Four open burners, each rated at 32,000 BTU, supply rapid boil times and aggressive searing capability. Chefs can operate multiple pots and pans concurrently while sustaining precise flame adjustments through manual controls.
#@@# Convection Oven#@#
A 26-1/2-inch convection oven offers forced-air cooking that reduces cook times and promotes uniform baking and roasting. Kitchens will enhance throughput for sheet pans while maintaining product consistency.
#@@# Durable Exterior#@#
Stainless steel front and sides provide corrosion resistance and facilitate straightforward sanitation during shift cleanup. Staff can complete daily cleaning cycles without concerns about abrasive handling.
#@@# Flexible Venting#@#
A choice of a 20-inch riser or a 6-inch stub back adapts the unit to tight layouts and existing hood configurations. Installers can position the range to meet local code and space requirements with minimal modification.
#@@# Robust Support#@#
Six-inch adjustable chrome-plated legs enable precise leveling on uneven floors for stable operation and alignment with other kitchen equipment. Maintenance teams can access underbody areas for cleaning and service without disassembly.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners and griddle daily; remove debris and tighten fittings to maintain consistent heat output. Drain and clean grease trays after each shift to prevent buildup and reduce fire risk. Degrease oven interior weekly with manufacturer-approved cleaners and rinse thoroughly. Test door seals monthly and replace worn gaskets to preserve temperature control. Calibrate thermostat quarterly and verify gas connections for leaks using approved detection solution.