Restaurant Range, liquid propane, 36", (2) 32,000 BTU open burners, (1) 24" griddle, 1" thick plate, manual controls, 26-1/2" convection oven with (2) racks, stainless steel front, sides & high shelf, 6" chrome plated legs, 40.0kW, 134,000 BTU, cETLus, ETL-Sanitation, Made in USA
LongDescription#@#Restaurant Range, liquid propane, 36", (2) 32,000 BTU open burners, (1) 24" griddle, 1" thick plate, manual controls, 26-1/2" convection oven with (2) racks, stainless steel front, sides & high shelf, 6" chrome plated legs, 40.0kW, 134,000 BTU, cETLus, ETL-Sanitation, Made in USA#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA