The 6-10G PRO Combi Oven/Steamer is a compact powerhouse that provides efficient cooking with natural gas. With 48,000 BTUs of cooking power, this boiler-free unit is perfect for countertop use in high-demand kitchens. Offering steam, convection, and combi cooking modes, the unit is designed for flexibility and ease of use.
LongDescription#@#NA#@@#Cleaning Instructions#@#After cooling down, clean the interior using the built-in (5) cleaning levels for effortless maintenance. Wipe surfaces with a mild cleaner and cloth to remove grease. Clean the door and SafeVent™ system to maintain optimal performance. Rinse thoroughly after cleaning.#@@#Additional Info#@#The Alto-Shaam 6-10G PRO Combi Oven/Steamer offers powerful natural gas performance in a countertop design. Featuring Wi-Fi controls, three cooking modes, and energy-efficient technology, it's perfect for versatile kitchen operations.#@@#General Info#@#Description #@#
The 6-10G PRO Combi Oven/Steamer is a compact powerhouse that provides efficient cooking with natural gas. With 48,000 BTUs of cooking power, this boiler-free unit is perfect for countertop use in high-demand kitchens. Offering steam, convection, and combi cooking modes, the unit is designed for flexibility and ease of use.
#@@# Natural Gas-Powered for Efficiency #@#
The 6-10G PRO Combi Oven/Steamer is powered by natural gas, delivering 48,000 BTUs of cooking energy. This ensures rapid heating and consistent cooking results, perfect for high-volume environments where efficiency is key.
#@@# Versatile Cooking Modes for All Needs #@#
With steam, convection, and combi cooking modes, this oven gives chefs the flexibility to prepare a wide range of dishes. Whether you’re baking, roasting, steaming, or poaching, this oven offers the versatility you need for various culinary tasks.
#@@# Wi-Fi Enabled for Remote Control #@#
The Wi-Fi-enabled control allows operators to monitor and adjust the oven remotely, providing greater flexibility in managing cooking times, temperatures, and modes.
#@@# SafeVent™ Technology for Safe Operation #@#
The SafeVent™ steam venting system ensures steam is safely expelled from the oven, reducing the risk of burns or accidents. This technology also improves overall efficiency by maintaining optimal cooking temperatures.
#@@# Triple-Pane Door for Energy Efficiency #@#
The triple-pane door helps maintain heat inside the oven, reducing energy loss and enhancing cooking consistency. It also prevents heat from escaping, ensuring that cooking temperatures remain stable and efficient.
#@@# Easy to Maintain with Programmable Cleaning #@#
With (5) pre-programmed cleaning levels, this oven simplifies maintenance. The oven’s interior and exterior can be easily wiped down, while the SafeVent™ system helps minimize cleaning efforts by preventing grease and moisture buildup.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Regular cleaning using the (5) cleaning levels ensures the oven’s longevity and optimal performance. Clean the interior after every use, wiping down surfaces with a damp cloth. Keep the SafeVent™ system clear of debris to maintain efficient operation. Check the temperature probe for accuracy and ensure that the oven door’s seals are intact to prevent energy loss.
