Stop sacrificing durability for simplicity. This commercial service sink pairs robust construction with practical features to support high-traffic kitchens, medical facilities, and institutional wash areas. Designed for continuous use, this unit delivers consistent performance and straightforward maintenance to keep operations moving.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Scrub bowl and backsplash with a mild detergent and a soft brush; remove grease from gooseneck spout and pedal bracket. Rinse thoroughly and sanitize food-contact surfaces per CSA guidelines. Clean basket drain and check flange feet for debris. Wipe exterior with non-abrasive cleaner and polish 16 gauge 304 stainless steel. Dry all surfaces before returning equipment to service.#@@#Additional Info#@#Advance Tabco’s WSS-16-25FV-FM 22" x 19.5" x 32.5" service sink is made of 16 gauge Type 304 stainless steel. It features a 12" deep bowl, 8.5" backsplash, gooseneck spout, toe-operated valve, and NSF certification for food service.#@@#General Info#@#Description #@#
Stop sacrificing durability for simplicity. This commercial service sink pairs robust construction with practical features to support high-traffic kitchens, medical facilities, and institutional wash areas. Designed for continuous use, this unit delivers consistent performance and straightforward maintenance to keep operations moving.
#@@# Construction Quality#@#
Fabricated from 16 gauge Type 304 stainless steel, this sink resists corrosion and cleans easily under heavy use. The welded bowl and reinforced backsplash provide structural integrity for frequent tasks and aggressive cleaning.
#@@# Bowl Capacity#@#
The single deep bowl measures 12 inches in depth with a 22 inch width and 16 inches front-to-back, providing ample volume for cleaning pans, tools, and hands. The 3-1/2 inch basket drain ensures rapid drainage and reduces standing water during peak periods.
#@@# Faucet Provision#@#
The unit ships with a single faucet hole and includes a gooseneck spout for unrestricted access and easier rinsing of large items. The splash mount design positions the spout for controlled flow and minimizes spray to surrounding areas.
#@@# User Controls#@#
Operators gain hands-free control via the toe-operated push valve and pedal bracket support, reducing cross contamination and improving workflow efficiency. The ergonomic pedal placement enables quick actuation while maintaining sterile handling practices.
#@@# Mounting And Support#@#
Freestanding legs with flanged feet offer stable installation and simple floor fastening to prevent movement during use. The included pedal bracket and stainless steel leg system streamline setup and preserve alignment on uneven floors.
#@@# Compliance And Serviceability#@#
NSF certification affirms the sink meets sanitation standards for institutional environments, and the accessible design allows rapid service access to the drain and valve components.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and mounting hardware weekly to prevent leaks and maintain hygiene. Clean bowl and backsplash daily using a nonabrasive detergent and warm water; rinse thoroughly and sanitize per local codes. Flush the 3-1/2" basket drain with hot water and enzyme cleaner weekly to prevent buildup. Lubricate pedal bracket pivot points monthly with food-grade lubricant. Tighten flanged feet and adjust stainless steel legs quarterly to keep the unit level and stable.