Stop compromising storage capacity for sanitation. This wall mount cabinet delivers robust storage volume and a clean, NSF certified work environment while integrating seamlessly into busy commercial kitchens and service areas. Designed to support high-throughput operations, the unit balances structural strength, corrosion resistance, and easy access to stored items.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove contents and wash shelves with warm, soapy water. Use mild detergent and a soft cloth for 18/430 stainless steel; avoid abrasive pads. Rinse and dry surfaces to prevent corrosion. Clean vents and areas to remove grease and reduce fire risk. Inspect seals and fasteners; tighten or replace as needed. Clean coils or condenser components regularly to improve efficiency and lower energy use. Follow CSA and NSF guidelines for food-contact safety.#@@#Additional Info#@#Advance Tabco's WCO-15-96 wall-mount cabinet features a 96" W, 15" D open-front design made of 18/430 stainless steel, with a single shelf, NSF certified, 240 pounds ship weight, and no doors for easy access.#@@#General Info#@#Description #@#
Stop compromising storage capacity for sanitation. This wall mount cabinet delivers robust storage volume and a clean, NSF certified work environment while integrating seamlessly into busy commercial kitchens and service areas. Designed to support high-throughput operations, the unit balances structural strength, corrosion resistance, and easy access to stored items.
#@@# Open Front#@#
Open access allows staff to retrieve items quickly and return them without operating doors, reducing service time and minimizing contact points that harbor contaminants. The open design also improves visual inventory checks, enabling faster restocking decisions during peak periods.
#@@# Stainless Construction#@#
18/430 stainless steel construction provides corrosion resistance and resists cleaning chemicals used in institutional settings. Fabrication in all stainless steel ensures a continuous hygienic surface and supports compliance with sanitation protocols.
#@@# Ninety-Six Width#@#
A 96-inch overall width creates expansive horizontal storage, accommodating bulk items, trays, and multiple product groupings without overcrowding. The wide footprint helps teams organize supplies across work zones and reduces the need for supplementary shelving.
#@@# Fifteen Depth#@#
A 15-inch depth optimizes shelf reach while preserving aisle clearance in compact kitchens and service corridors. Reduced depth minimizes wasted space behind stored items and maintains sight lines for staff moving along the wall.
#@@# Intermediate Shelf#@#
One single intermediate shelf divides storage into two accessible tiers, supporting separation of heavy and light items and enabling ergonomic placement of frequently used goods. The shelf position reduces bending and reaching, which decreases handling time and fatigue.
#@@# Wall Mount Design#@#
Mounting to the wall elevates storage off the floor, simplifying floor cleaning and meeting code requirements for many institutional and commercial environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the Advance Tabco WCO-15-96 wall-mount cabinet securely to studs with stainless fasteners and ensure level alignment to prevent stress on welds. Clean surfaces weekly with mild detergent and warm water; rinse and dry to avoid spotting. Inspect the intermediate shelf and mounting brackets monthly for deformation and tighten hardware as needed. Sanitize per facility protocol before food contact. Replace gaskets or damaged components promptly to maintain CSA and NSF compliance.