Engineered for demanding kitchens, this 60-inch by 36-inch stainless steel work table provides durable prep space and reliable load capacity for continuous service environments. Designed to integrate seamlessly with high-volume workflows, the table features a 14-gauge Type 304 top, a countertop marine edge, and a reinforced open base to support heavy use while ensuring sanitary performance. Food service professionals will benefit from consistent rigidity, NSF compliance, and modular storage that streamline mise en place and cleanup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash stainless surfaces with a mild detergent and warm water; rinse thoroughly. Sanitize food-contact areas using EPA-approved sanitizer per label dilution, then air dry. Degrease ovens and vents with high-temperature degreasers; scrub and vacuum residues to prevent fires. Clean condenser coils and check seals; replace worn gaskets. Document schedules to pass CSA and health inspections and reduce breakdowns.#@@#Additional Info#@#Advance Tabco VSS-365 work table is 60" W x 36" D, with a 14 gauge Type 304 stainless steel top, adjustable undershelf, stainless steel legs, adjustable feet, NSF certified, and weighs 118 pounds.#@@#General Info#@#Description #@#
Engineered for demanding kitchens, this 60-inch by 36-inch stainless steel work table provides durable prep space and reliable load capacity for continuous service environments. Designed to integrate seamlessly with high-volume workflows, the table features a 14-gauge Type 304 top, a countertop marine edge, and a reinforced open base to support heavy use while ensuring sanitary performance. Food service professionals will benefit from consistent rigidity, NSF compliance, and modular storage that streamline mise en place and cleanup.
#@@# Top Surface Strength#@#
The 14-gauge 300 Series stainless steel top offers substantial rigidity for heavy prep tasks and equipment placement. Chefs and staff enjoy a flat top without a backsplash that resists warping and supports sustained mechanical stress during peak periods.
#@@# Sanitary Edge Design#@#
The countertop marine edge features a non-drip contour that prevents runoff and channels liquids back onto the work surface for controlled removal. Sanitation crews experience easier cleaning cycles and reduced cross-contamination risk due to smooth, welded seams.
#@@# Adjustable Undershelf#@#
The stainless steel undershelf mounts adjustably to optimize storage height for containers, pans, and small equipment. Kitchen managers can organize inventory efficiently, reducing retrieval time and maximizing usable floor area beneath the table.
#@@# Robust Leg Construction#@#
Stainless steel legs with adjustable bullet feet allow for precise leveling on uneven floors and provide stable support for heavy loads. Maintenance teams gain straightforward access for floor cleaning while the table maintains alignment under continuous loading.
#@@# Open Base Accessibility#@#
The open base with undershelf allows clear sightlines and quick access for mobile carts and staff circulation during service rushes. Line supervisors will notice improved workflow dynamics as staff navigate stations without obstruction.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco VSS-365 work table weekly for soil, corrosion, and loose fasteners. Use a mild detergent and warm water to wash the 14 gauge Type 304 stainless steel top and undershelf; rinse thoroughly and buff with a clean microfiber cloth to prevent streaks. Sanitize surfaces with EPA-registered sanitizer per label dwell time. Level the unit and adjust bullet feet to distribute weight evenly. Replace damaged seals and tighten legs to maintain CSA and NSF compliance.
