Stop compromising workspace efficiency for temporary fixes. This stainless steel work table combines robust construction with a continuous 132" work surface, enabling teams to stage, prep, and finish food tasks seamlessly. Designed for commercial kitchens, the table maintains structural integrity under sustained loads while meeting NSF requirements for sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug appliances and clear the work surface. Wipe the Advance Tabco 132" x 24" stainless table with a mild detergent and warm water, using a soft cloth. Scrub edges and 1-1/2" upturn backsplash to remove grease. Clean legs, crossrails, and bullet feet; dry all parts to prevent corrosion. Degrease ovens and vents regularly to prevent fires. Inspect seals and bolts; tighten or replace as needed. Regular cleaning prevents contamination, lowers energy use, and extends equipment life.#@@#Additional Info#@#Advance Tabco TSFG-2411 work table measures 132" x 24" with a 16 gauge Type 430 stainless steel top and 1-1/2" rear upturn.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for temporary fixes. This stainless steel work table combines robust construction with a continuous 132" work surface, enabling teams to stage, prep, and finish food tasks seamlessly. Designed for commercial kitchens, the table maintains structural integrity under sustained loads while meeting NSF requirements for sanitation.
#@@# 16 Gauge Top#@#
The top features 16 gauge Type 430 stainless steel to resist corrosion and provide a stable, flat work plane. Chefs benefit from consistent heat and moisture resistance across the full 132" length, allowing uninterrupted prep for large-volume service.
#@@# Backsplash Upturn#@#
A 1-1/2" rear upturn protects walls and prevents products from falling behind the table during active service. Kitchen staff reduce cleanup time and maintain sanitary zones by containing spills against the backsplash.
#@@# Bullnose Edge#@#
A rounded, rolled bullnose edge enhances operator comfort and minimizes snags on linens or containers. Line cooks experience fewer interruptions from edge wear, and the profile reduces the chance of chipping plates or tools.
#@@# Open Base Rails#@#
The open base includes side and rear crossrails in stainless steel to provide lateral stability without blocking lower storage access. Managers gain flexible storage options below the work surface for bins, racks, or small equipment while preserving strength.
#@@# Adjustable Feet#@#
Stainless steel bullet feet adjust to level the table on uneven floors and maintain a stable work surface under load. Maintenance teams will find alignment straightforward, preventing wobble that accelerates wear on equipment.
#@@# NSF Certified#@#
NSF certification confirms the table meets defined sanitation and safety standards for commercial use. Purchasing teams can document regulatory compliance and support food safety programs with a table designed for frequent cleaning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco TSFG-2411 work table by cleaning the 16 gauge Type 430 stainless top daily with a neutral pH detergent and warm water to prevent soils and corrosion. Rinse with clean water and dry to avoid spotting. Inspect the 1-1/2" upturn and rounded bullnose edge for debris weekly and remove with a soft brush. Tighten stainless bolts monthly and lubricate adjustable bullet feet threads lightly. Verify NSF compliance during inspections.
