Stop settling for temporary shields that fail under daily use. This stationary food shield delivers engineered protection and consistent service flow for cafeterias, buffets, schools, hospitals, and high-volume food counters. Designed to mount on countertops, it balances food safety compliance with durable construction to support everyday operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean glass and stainless surfaces daily with a mild detergent and soft cloth, then sanitize high-touch zones (menu covers, chair backs, shaker tops, door handles) using an EPA-registered sanitizer per label directions. Rinse and dry top glass to avoid spots. Inspect seals and hardware weekly; tighten fasteners and remove food debris under shelves to deter pests. Regular cleaning prevents contamination, supports health-code compliance, and preserves furnishings' condition.#@@#Additional Info#@#Advance Tabco STFC-18-72 stainless steel food shield measures 72" W x 18" D x 18" H. It has 3/8" heat-tempered front and top glass, 1/4" tempered side panels, and supports a 100-pound top-shelf load.#@@#General Info#@#Description #@#
Stop settling for temporary shields that fail under daily use. This stationary food shield delivers engineered protection and consistent service flow for cafeterias, buffets, schools, hospitals, and high-volume food counters. Designed to mount on countertops, it balances food safety compliance with durable construction to support everyday operations.
#@@# Tempered Glass#@#
Top and front panels use 3/8 inch heat tempered glass to resist impact and thermal stress, ensuring long service life in busy environments. Customers gain visual clarity for display while staff benefit from a robust barrier that meets NSF intent for sneeze protection.
#@@# Side Panel Depth#@#
Side panels measure 18 inches deep to align with NSF requirements and provide lateral containment for food lines. Managers receive a verified footprint that reduces cross-traffic contamination and clarifies serving lanes.
#@@# Load Capacity#@#
The top glass supports up to 100 pounds of evenly distributed weight, allowing safe placement of trays, signage, or lightweight display caseware. Supervisors can optimize countertop organization without risking glass failure.
#@@# Stainless Frame#@#
The frame uses stainless steel construction to resist corrosion and simplify cleaning routines in commercial kitchens. Maintenance crews appreciate the smooth surfaces and welds that reduce bacterial harborage and speed sanitizing cycles.
#@@# Countertop Installation#@#
Designed for countertop mounting, the unit fits widths from 68 inches to 73 inches and centers on a nominal 72 inch opening for typical service lines. Operations teams gain secure placement without complex anchoring, enabling rapid installation during remodels.
#@@# Single Face Style#@#
The single-sided, full-service configuration suits staffed serving lines where access occurs from behind the shield, preserving customer visibility while protecting food. Food service directors obtain a solution that supports portion control and hygienic service procedures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass and frame weekly for chips, cracks, or loose fasteners and tighten stainless steel hardware using a torque wrench to manufacturer specifications. Clean tempered glass with a nonabrasive, pH-neutral cleaner and a microfiber cloth; avoid ammonia on seals. Sanitize surfaces with an approved food-contact sanitizer following dwell times. Check seals and mounting clearances to maintain NSF compliance. Lubricate hinges lightly and verify load limits on top glass before placing items.