The description uses precise measurements and service-ready construction to address operational needs for schools, hospitals, cafeterias, and hospitality outlets, founded in 1998 to serve commercial foodservice professionals with reliable equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass with a microfiber cloth and neutral pH cleaner, using vertical strokes to remove fingerprints. Clean the stainless steel frame with a soft cloth and non-abrasive cleaner, following the grain. Sanitize high-touch zones—glass edges, chair backs, menu pockets, and door handles—with an EPA-registered disinfectant. Rinse food-contact areas with potable water, dry surfaces, and inspect seals and supports for damage to prevent contamination and pest attraction.#@@#Additional Info#@#Advance Tabco STFC-12-96 stainless steel food shield measures 96" W x 12" D x 18" H. It has 1/4" heat-tempered front and side panels, 3/8" top glass, and supports 100 pounds. NSF certified for full-service use.#@@#General Info#@#Description #@#
The description uses precise measurements and service-ready construction to address operational needs for schools, hospitals, cafeterias, and hospitality outlets, founded in 1998 to serve commercial foodservice professionals with reliable equipment.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean tempered glass daily with a nonabrasive cleaner and microfiber cloth to prevent streaks and contaminants. Inspect stainless steel frame weekly; tighten fasteners and treat minor scratches with a stainless polish. Verify glass supports and center leg monthly; replace damaged components immediately. Confirm unit remains level on countertop to maintain NSF compliance. Record maintenance actions and service dates for CSA and facility audits.
