Stop sacrificing protection for presentation. This vertical food shield ensures contamination control for high-traffic serving lines while fitting into full-service environments. Designed for commercial kitchens, cafeterias, hospitals, and hospitality venues, it meets NSF standards and supports continuous operations with durable components and compliant dimensions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean high-touch zones on the SGCC-84 daily to prevent germ transfer and meet health-code expectations. Use a soft cloth with a mild detergent for stainless steel and a glass-safe cleaner for the 3/8" tempered front and 1/4" side panels. Wipe chair backs, counters, and door handles adjacent to the station. Rinse cloth and change solutions when soiled to deter pests and preserve finishes. Inspect seals and mounts after cleaning to ensure continued stability and compliance.#@@#Additional Info#@#Advance Tabco SGCC-84 is an 84" stainless steel food shield with 3/8" tempered glass front and 1/4" side panels. It meets NSF clearance, ensures stability, and supports hygienic service in schools, hospitals, restaurants, and hospitality operations.#@@#General Info#@#Description #@#
Stop sacrificing protection for presentation. This vertical food shield ensures contamination control for high-traffic serving lines while fitting into full-service environments. Designed for commercial kitchens, cafeterias, hospitals, and hospitality venues, it meets NSF standards and supports continuous operations with durable components and compliant dimensions.
#@@# Tempered Glass Front#@#
The 3/8" heat-tempered glass resists impact and thermal stress while maintaining clarity for visibility. Its surface withstands daily cleaning, ensuring compliance and sanitation.
#@@# Full-Service Clearance#@#
As a full-service shield, the glass sits no more than 6" above the surface, meeting NSF access requirements. Operators gain direct plating access without compromising barriers.
#@@# Vertical Configuration#@#
The vertical glass extends at least 60" above the floor, containing respiratory droplets in high-traffic zones. This design minimizes airflow disruption while maximizing coverage.
#@@# Stainless Frame#@#
The stainless-steel frame resists corrosion, supports frequent cleaning, and complements commercial kitchen aesthetics. It maintains alignment across an 84" span.
#@@# Countertop Installation#@#
Designed for countertop mounting, the shield installs on serving lines with optional side shields for added stability. Without side shields, posts must extend through the countertop for integrity.
#@@# Side Panel Design#@#
Side panels use 1/4" tempered glass, integrating with the front panel for continuous protection without obstructing service. The modular design fits lines between 80" and 85" while preserving sightlines.
Specifications include an 84" width, 18" depth, single-sided service orientation, and a 271-pound weight. NSF-certified performance ensures regulatory compliance for schools, universities, hospitals, and commercial foodservice operators.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco SGCC-84 vertical food shield by cleaning tempered glass daily with a nonabrasive glass cleaner and lint-free cloth to preserve visibility. Sanitize stainless steel frame and posts with a food-safe sanitizer after each service. Inspect seals and mounting hardware weekly; tighten fasteners and verify side shields or extended posts secure stability. Measure top of glass to confirm at least 60" above floor and bottom panel no more than 6" above work surface per NSF.
