Stop compromising display integrity for speed. This stainless steel sneeze guard delivers rigid protection and consistent service flow for high-traffic cafeterias, campuses, and institutional kitchens. Designed for full-service lines, it provides a durable barrier that integrates with existing counters while meeting NSF criteria.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless surfaces daily with a mild detergent solution and a soft cloth, then rinse with clean water and dry to prevent streaks. Sanitize high-touch zones (front glass edges, shelf, leg locks) using an EPA-approved disinfectant at labeled dwell time. Remove food debris from underside and joints to deter pests. Inspect seals and hardware weekly and tighten fasteners. Regular cleaning prevents contamination, supports inspections, and preserves finish.#@@#Additional Info#@#Advance Tabco's NSGC-15-84 stainless steel Sneeze Guard offers an 84"W barrier, 15" depth, and 19.25" height. It features 1/4" tempered glass, 18" side panels, and is CSA and NSF compliant.#@@#General Info#@#Description #@#
Stop compromising display integrity for speed. This stainless steel sneeze guard delivers rigid protection and consistent service flow for high-traffic cafeterias, campuses, and institutional kitchens. Designed for full-service lines, it provides a durable barrier that integrates with existing counters while meeting NSF criteria.
#@@# Sturdy Construction#@#
Engineers built the frame from stainless steel to resist corrosion and support long service cycles. Users will reduce maintenance frequency thanks to welded seams and commercial-grade metal that withstand daily cleaning protocols.
#@@# Tempered Glass#@#
Manufacturers specified 1/4 inch heat tempered glass for the front and sides to combine impact resistance with clarity. Staff will maintain clear sightlines for product presentation while patrons benefit from a hygienic shield that resists thermal stress.
#@@# Chamber Lock Technology#@#
Designers integrated Chamber Lock technology that fixes the shield to upright legs and allows rotation in 15-degree intervals for precise positioning. Operators will secure the unit quickly and adjust sightline angles without tools to match changing service configurations.
#@@# Extended Side Panels#@#
Engineers extended side panels to 18 inches deep to comply with NSF requirements and contain splashes along the service line. Managers will minimize cross-contamination risk and simplify compliance checks with a unit sized for institutional standards.
#@@# Top Shelf Platform#@#
Fabricators fitted a stainless steel top shelf across the width to support trays, labels, or display items while maintaining hygiene surfaces. Chefs will stage condiments or signage above the shield without compromising the protected food area.
#@@# Countertop Integration#@#
Designers configured this model for countertop installation with a stationary profile that suits permanent service lines and modular layouts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel frame and tempered glass daily for cracks, loose fasteners, or corrosion and tighten or replace hardware immediately. Clean glass with a nonabrasive, ammonia-free cleaner and soft cloth; sanitize edges and undershelves with a food-safe sanitizer at recommended dilution. Lubricate Chamber Lock™ pivot points monthly with a food-grade lubricant and verify 15-degree detents engage properly. Level countertop mounting and confirm NSF label visibility.
