Stop sacrificing workspace efficiency for makeshift storage. This stainless steel rear-mounted single overshelf provides consistent support for heavy prep tasks while keeping counters clear and accessible. Designed for commercial kitchens, it mounts directly to the back of a work table to extend usable space without altering workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the work area. Remove debris from the stainless steel overshelf and wipe with a mild detergent and warm water using a soft cloth. Rinse with clean water and dry thoroughly to prevent corrosion. Clean uprights and rear mount points to remove grease buildup. For heavy grease, apply a degreaser approved for food areas, then rinse. Inspect welds and seals; tighten fasteners as needed. Perform this daily to maintain sanitation, reduce fire risk, and extend equipment life.#@@#Additional Info#@#Advance Tabco PT-10R-96 is a rear-mounted single overshelf with a 96" W x 10" D stainless steel work shelf. It mounts to table uprights, supports prep organization, and is CSA certified.#@@#General Info#@#Description #@#
Stop sacrificing workspace efficiency for makeshift storage. This stainless steel rear-mounted single overshelf provides consistent support for heavy prep tasks while keeping counters clear and accessible. Designed for commercial kitchens, it mounts directly to the back of a work table to extend usable space without altering workflow.
#@@# Construction Quality#@#
Welded stainless steel resists corrosion and simplifies cleaning, providing a sanitary surface that complies with kitchen sanitation requirements. The rigid uprights secure the shelf to the table, maintaining alignment during heavy use and reducing maintenance intervals.
#@@# Space Optimization#@#
Mounting at the rear preserves full countertop access while adding an organized storage plane for pans, small equipment, and ingredients. The 10-inch depth balances a compact footprint with usable storage area, enabling efficient staging without obstructing back-of-house movement.
#@@# Dimensions And Fit#@#
Ninety-six inches of width accommodates long work tables and allows continuous coverage across multiple stations, reducing the need for secondary shelving. The 6.25-inch height from base to shelf avoids interference with wall-mounted utilities while providing clear sight lines over the counter.
#@@# Load Capacity And Stability#@#
Designed to support typical countertop loads, the shelf distributes weight across uprights and the mounting surface to prevent sagging. The single-shelf configuration simplifies load distribution and inspection, enabling staff to verify secure mounting quickly.
#@@# Compliance And Serviceability#@#
Constructed to meet applicable sanitation standards, the unit simplifies daily washdown and periodic inspections. The table-mounted design permits access to fasteners and mounting points for straightforward service and adjustment.
#@@# Installation Versatility#@#
Rear-mounted attachment adapts to tables within the 85-inch to 96-inch width range, enabling integration with existing work stations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the overshelf weekly for grease or debris and remove buildup with a commercial stainless steel cleaner and a soft cloth. Use a 1:10 bleach solution for sanitizing food-contact areas; rinse with potable water and dry immediately to prevent spotting. Tighten uprights and mounting fasteners monthly using appropriate tools to maintain rear-mounted stability. Lubricate fasteners lightly and replace damaged seals or bent components promptly to ensure safe operation.
