Stop sacrificing durability for mobility. This aluminum end-loading mobile pan rack combines robust construction with efficient transport, ensuring sustained kitchen flow and organized storage under heavy use. Designed for professional operations, this unit maximizes pan capacity while minimizing its footprint and maintenance time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum surfaces with a mild detergent and soft cloth, then rinse with clean water and dry to prevent staining and corrosion. Sanitize high-touch zones—handles, top, and casters—using an EPA-registered sanitizer per label dwell time. Inspect casters and welds weekly; tighten hardware and remove food debris from shelves and crevices to deter pests. Regular cleaning prevents contamination, supports health-code compliance, and preserves finish and service life.#@@#Additional Info#@#Advance Tabco PR10-3WT mobile pan rack has welded aluminum construction, a solid top, and open sides to store 10 full-size 18" x 26" pans or 20 half-size pans.#@@#General Info#@#Description #@#
Stop sacrificing durability for mobility. This aluminum end-loading mobile pan rack combines robust construction with efficient transport, ensuring sustained kitchen flow and organized storage under heavy use. Designed for professional operations, this unit maximizes pan capacity while minimizing its footprint and maintenance time.
#@@# Top Work Surface#@#
The aluminum top provides a solid work area for staging trays and prepping items, enabling staff to use the rack as a temporary workstation. With measurements of 20.25 inches wide by 26 inches deep, it yields a compact footprint that fits tight corridors and service lines.
#@@# End Load Access#@#
End loading simplifies the insertion and removal of full or half-size pans from the rack's end, reducing operator reach and speeding up changeovers during peak service. The open side design maintains airflow around pans and allows for visual inventory checks without removing trays.
#@@# Pan Capacity#@#
Configured to accept ten full-size pans or up to twenty half-size pans, the rack supports high-volume sheet pan storage and transport needs common in institutional kitchens. The spacing of 3 inches between rails accommodates dense loading while preserving clearance for consistent heat exposure or cooling.
#@@# Durable Aluminum Frame#@#
Fully welded aluminum construction resists corrosion and withstands frequent movement in humid or wet environments, extending service life. The top and angled supports measure 1.5 inches with ribbed angles that reinforce structural stiffness under loaded conditions.
#@@# Mobility Package#@#
Five-inch poly stem bolted casters provide smooth rolling and can handle typical kitchen thresholds and tile, enabling fast repositioning. The secure bolted attachment minimizes caster wobble and simplifies replacement tasks when maintenance is needed.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounts weekly and tighten fasteners for safety. Clean aluminum surfaces with mild detergent and warm water; rinse and dry to prevent spotting. Remove pans and vacuum debris from 3" spacing to avoid airflow obstruction. Lubricate caster stems quarterly with food-grade lubricant and check wheels for flat spots. Verify end loading tracks align and straighten racks if pans bind. Replace damaged seals or rivets promptly.
