Stop settling for temporary solutions in busy kitchens. This double table-mounted overshelf delivers organized storage, robust corrosion resistance, and reliable NSF compliance so staff access supplies faster and maintain sanitary workflows. Designed for continuous commercial use, this unit improves back-of-house efficiency while occupying minimal footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove items from the overshelf. Mix mild detergent in warm water; use a soft cloth to wipe all surfaces, front and underside. Rinse with clean water and dry with a lint-free towel. Clean seams and shelf supports with a soft brush to remove grease and debris. Sanitize food-contact areas per CSA guidelines. Inspect for corrosion or loose fasteners and tighten as needed. Regular cleaning reduces bacteria, fire risk, energy use, and inspection failures.#@@#Additional Info#@#Advance Tabco’s ODS-12-48 double overshelf measures 48" W x 12" D x 26" H, made of 18 gauge 430 stainless steel for corrosion resistance, mounts to work tables, expands prep space, and meets CSA certification.#@@#General Info#@#Description #@#
Stop settling for temporary solutions in busy kitchens. This double table-mounted overshelf delivers organized storage, robust corrosion resistance, and reliable NSF compliance so staff access supplies faster and maintain sanitary workflows. Designed for continuous commercial use, this unit improves back-of-house efficiency while occupying minimal footprint.
#@@# Double Shelf#@#
Two full-length shelves provide immediate increased storage capacity for trays, pans, and small equipment. Each shelf spans 48 inches in usable width and supports frequent loading, reducing clutter on primary work surfaces.
#@@# 18 Gauge Construction#@#
Built from 18 gauge 430 stainless steel, the structure resists routine wear in high-humidity kitchen zones. Specifications indicate durable material thickness that balances strength with manageable weight for installation and repositioning.
#@@# Table Mounted#@#
Mounting directly to the work table secures the overshelf and preserves countertop clearance for prep operations. Installation anchors to surfaces within the 37 inch to 48 inch side widths range, ensuring stable alignment with compatible tables.
#@@# Compact Depth#@#
A 12 inch depth optimizes aisle space while providing adequate shelf surface for containers and service items. The shallow profile maintains sight lines and reduces obstruction in tight production areas.
#@@# Height Profile#@#
The assembly measures 26 inches tall, creating an elevated storage plane without encroaching on overhead utilities. This height supports ergonomic reach for standing staff and accommodates stacked items on both shelves.
#@@# Sanitation Certified#@#
NSF certification confirms the finish and design meet public health standards for foodservice equipment. Maintenance tasks remain straightforward due to smooth stainless surfaces that allow efficient cleaning and reduced contamination risk.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and mounting hardware monthly to detect loose fasteners or corrosion on the Advance Tabco ODS-12-48. Clean surfaces daily with mild detergent and warm water, then sanitize using approved food‑service agents; rinse thoroughly to prevent residue. Remove heavy soils with nonabrasive pads to avoid scratching 18 Gauge stainless steel. Lubricate adjustable components per manufacturer guidelines and verify level mounting quarterly to maintain stability and CSA compliance.
