Stop sacrificing durability for convenience. This enclosed stainless steel work table offers robust storage, continuous sanitary surfaces, and a compact footprint designed for high-traffic kitchens. It is tailored for operators who need dependable construction and accessible storage, combining heavy-gauge materials with a utility-focused layout to support sustained service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Remove debris, then wash the 14 gauge Type 304 stainless top and backsplash with mild detergent and warm water using a soft cloth. Rinse and dry to prevent spots. Open cabinet doors and remove shelves; clean interiors and hinges, inspect seals. Clean legs and adjustable hex feet; tighten as needed. Sanitize food contact surfaces per CSA or local guidelines. Clean regularly to reduce bacteria, prevent grease fires, lower energy use, and avoid equipment failure.#@@#Additional Info#@#Advance Tabco HK-SS-303 is a 36" W x 30" D enclosed-base stainless steel work table with a 14 gauge Type 304 top, 5" backsplash, swing cabinet doors, adjustable stainless legs, rounded bullnose edge, NSF certified, and weighing 175 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for convenience. This enclosed stainless steel work table offers robust storage, continuous sanitary surfaces, and a compact footprint designed for high-traffic kitchens. It is tailored for operators who need dependable construction and accessible storage, combining heavy-gauge materials with a utility-focused layout to support sustained service.
#@@# Top-Grade Top#@#
The 14-gauge Type 304 stainless top provides a corrosion-resistant work surface that resists pitting and staining under heavy use. This thickness ensures flatness for prep tasks and tolerates repeated cleaning with commercial detergents without deforming.
#@@# Integrated Backsplash#@#
A 5" backsplash welds to the rear edge to prevent spills from reaching walls and equipment, simplifying sanitation and reducing cleaning time. The raised edge contains liquids during prep and enhances compliance with health inspections.
#@@# Enclosed Base Storage#@#
The cabinet base features two swing doors that conceal storage for pans, smallwares, and dry goods, keeping supplies protected from splash and dust. The enclosed design maximizes shelf space and supports organized mise en place for efficient service.
#@@# Adjustable Support Feet#@#
Stainless steel legs include adjustable hex feet to level the table on uneven floors and maintain a stable work plane under load. Technicians can quickly calibrate height to match adjacent equipment, preserving workflow alignment.
#@@# Rounded Bullnose Edge#@#
The rolled bullnose edge enhances operator safety by eliminating sharp corners while adding rigidity to the top perimeter. Staff gain a more comfortable contact surface during extended tasks, and the edge reduces the risk of damage to trays and utensils.
#@@# NSF Certified Construction#@#
Manufactured from 300 series stainless and certified to NSF standards, the unit supports food safety protocols and simplifies regulatory compliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the 304 stainless steel top daily with a neutral detergent and soft cloth to prevent soil buildup. Remove cabinet debris weekly and wipe interiors with warm water and mild soap. Inspect swing door hinges and adjustable hex feet monthly; tighten fasteners and adjust leveling to maintain load distribution. Sanitize surfaces after food contact using an EPA-registered sanitizer. Clean backsplash and rounded edge joints to prevent corrosion and ensure NSF compliance.
