Stop sacrificing durability for functionality. This enclosed stainless steel work table combines rugged 14 gauge Type 304 construction with a full cabinet base to support continuous, heavy use in high-volume kitchens and service operations. Designed for institutional environments, the unit offers an NSF-certified hygienic surface and organized storage that reduces downtime and simplifies daily workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove contents and wash parts in warm, soapy water; rinse and air dry. Wipe stainless surfaces with mild detergent and a soft cloth; avoid abrasive pads. Scrub condenser coils and vents to remove dust and grease. Inspect and clean door seals; replace if cracked. Clean grease traps and oven vents regularly to prevent fires. Schedule routine deep cleans to lower utility use, reduce breakdowns, prevent foodborne illness, and pass inspections.#@@#Additional Info#@#Advance Tabco HF-SS-3612M work table is 144" W x 36" D with a 14 gauge Type 304 stainless steel top, 1-1/2" rear upturn, enclosed cabinet base with six doors, stainless steel legs, adjustable hex feet, NSF certified, 635 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for functionality. This enclosed stainless steel work table combines rugged 14 gauge Type 304 construction with a full cabinet base to support continuous, heavy use in high-volume kitchens and service operations. Designed for institutional environments, the unit offers an NSF-certified hygienic surface and organized storage that reduces downtime and simplifies daily workflows.
#@@# 14 Gauge Top#@#
A 14 gauge 304 stainless steel top provides a dense, impact-resistant work surface that resists denting and maintains flatness under load. Operators will experience consistent prep performance and simplified sanitation due to the corrosion-resistant alloy and smooth finish.
#@@# One And A Half Upturn#@#
A 1-1/2 inch rear upturn contains spills and protects walls from splashes during high-paced prep tasks. Staff will spend less time cleaning surrounding surfaces and more time on production because liquids remain on the tabletop.
#@@# Enclosed Cabinet Base#@#
A full enclosed cabinet base with hinged swing doors supplies secure, concealed storage for bulk pans, cleaning supplies, and small equipment. Kitchen managers maintain organized staging areas and reduce clutter on the work surface by storing items below.
#@@# Mid Shelf Installed#@#
An internal mid-shelf divides the cabinet interior and increases usable storage volume while keeping heavier items on the lower shelf for stability. Teams will access inventory faster and balance loads to prevent warping or stress on the top.
#@@# Adjustable Hex Feet#@#
Stainless steel legs with adjustable hex feet allow precise leveling on uneven floors and sustain alignment under continuous traffic. Engineers can calibrate the table to maintain ergonomic heights and reduce wobble that causes repetitive strain.
#@@# NSF Certification#@#
NSF certification verifies the table meets sanitation and material safety standards required for commercial food environments.
#@@#Delivery Details#@#
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• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and hinges monthly to prevent failure and tighten adjustable hex feet to maintain level and load distribution. Clean the 14 gauge Type 304 stainless top with neutral detergent and warm water; remove standing water to avoid corrosion. Sanitize seams and undershelves after heavy use and verify door swing and gasket integrity on all six doors; replace damaged seals promptly. Lubricate hinges lightly and confirm NSF compliance documentation annually.