Stop sacrificing durability for space. This commercial work table features a heavy-duty stainless steel surface and enclosed storage in a compact design, enabling organized prep and a continuous workflow in busy kitchens. Operators benefit from a NSF-certified workstation constructed from 14 gauge Type 304 stainless steel, which resists corrosion and withstands daily cleaning and heavy use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Use a mild detergent solution and a soft cloth to clean the 14 gauge 304 stainless steel top and 1-1/2" backsplash. Wash cabinet interior and shelves with warm, soapy water; rinse and dry thoroughly. Clean condenser coils and vents to improve efficiency and lower utility use. Remove grease from ovens and hoods to reduce fire risk. Inspect door seals and hinges; tighten or replace as needed. Record cleaning dates for CSA and health inspections.#@@#Additional Info#@#Advance Tabco HF-SS-309 is a 108" W x 30" D enclosed-base work table featuring a 14-gauge Type 304 stainless steel top, a 1-1/2" rear upturn, and a stainless steel cabinet with four hinged doors.#@@#General Info#@#Description #@#
Stop sacrificing durability for space. This commercial work table features a heavy-duty stainless steel surface and enclosed storage in a compact design, enabling organized prep and a continuous workflow in busy kitchens. Operators benefit from a NSF-certified workstation constructed from 14 gauge Type 304 stainless steel, which resists corrosion and withstands daily cleaning and heavy use.
#@@# Top Gauge#@#
The 14 gauge top offers a robust, impact-resistant surface that supports heavy prep tasks and equipment placement without deformation. The immediate benefit is a stable, flat work area for portioning, chopping, and staging service items.
#@@# Rear Upturn#@#
A 1-1/2" high rear upturn contains spills and prevents runoff toward walls, protecting finishes and reducing cleanup time. Staff experience fewer cross-contamination risks and faster sanitation cycles during peak service.
#@@# Enclosed Base#@#
The cabinet base features four hinged swing doors, providing secure, out-of-sight storage for pans, small equipment, and supplies, keeping countertops clear and operations efficient. Maintenance teams can access contents easily while preserving inventory organization.
#@@# Construction Material#@#
Type 304 stainless steel construction on the top, base, and legs ensures corrosion resistance and longevity under wet-wash procedures common in institutional kitchens. Managers can maintain compliance with sanitation standards and reduce replacement frequency.
#@@# Adjustable Feet#@#
Stainless steel legs include adjustable hex feet that level the table on uneven floors, maintaining a true work plane and preventing wobble during prep. Installation crews can align equipment quickly to workflow and floor conditions without shims.
#@@# Certified Compliance#@#
NSF certification validates the table for commercial foodservice applications, supporting health inspections and institutional procurement requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals weekly and tighten hinge screws on the Advance Tabco HF-SS-309 to prevent misalignment and energy loss. Clean the 14 Gauge 304 stainless steel top with a neutral pH detergent and warm water; rinse thoroughly and dry with a soft cloth to avoid water spots. Remove debris from the backsplash and rounded bullnose edges to prevent corrosion. Level the stainless steel legs and adjust hex feet monthly to distribute load evenly and reduce wear.
