Upgrade your kitchen workflow with a commercial work table designed for continuous operation and sanitary storage. This enclosed-base stainless steel unit features a heavy-duty 14-gauge 304 top paired with an integrated cabinet base, centralizing prep space and providing secure undercounter storage. This design reduces clutter and enhances line efficiency, allowing food service teams to maintain consistent sanitation and quick access to tools and ingredients during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove debris and wash the 14 gauge Type 304 stainless top with a mild detergent and warm water, using a soft cloth. Rinse and dry to prevent water spots. Clean cabinet interior and swing doors with soapy water; inspect and tighten adjustable hex feet. Degrease legs and edges; avoid abrasive pads. Maintain NSF-compliant procedures to reduce contamination, fires, energy losses, and equipment failures.#@@#Additional Info#@#Advance Tabco HB-SS-365 60" x 36" stainless steel work table has a 14 gauge Type 304 top, enclosed cabinet base with two doors, stainless steel legs with adjustable feet, rounded edge, NSF certification, and a 275 lbs capacity for heavy-duty use.#@@#General Info#@#Description #@#
Upgrade your kitchen workflow with a commercial work table designed for continuous operation and sanitary storage. This enclosed-base stainless steel unit features a heavy-duty 14-gauge 304 top paired with an integrated cabinet base, centralizing prep space and providing secure undercounter storage. This design reduces clutter and enhances line efficiency, allowing food service teams to maintain consistent sanitation and quick access to tools and ingredients during peak periods.
#@@# Durable Stainless Top#@#
A 14-gauge Type 304 stainless top offers a thick, impact-resistant work surface that resists corrosion in humid, high-use kitchens. Chefs benefit from a stable platform for chopping, plating, and staging, which withstands sustained thermal and mechanical stress.
#@@# Enclosed Cabinet Base#@#
The cabinet base includes two swing doors that conceal supplies and equipment, protecting items from contaminants and simplifying inventory organization. Kitchen managers save time retrieving utensils and make fewer trips across the line.
#@@# Sanitary Construction#@#
Seamless stainless steel surfaces and a rounded bullnose edge minimize crevices where grime can accumulate, enabling faster cleaning and compliance with NSF sanitation standards. Cleaning crews complete daily sanitization cycles more efficiently, while inspectors find clear evidence of proper food safety design.
#@@# Adjustable Support Feet#@#
Stainless steel legs with hex adjustable feet allow precise leveling on uneven floors, maintaining stable work heights and preventing wobble under load. Maintenance teams can adjust units quickly without disassembly, preserving ergonomics for staff and reducing wear on casters and adjacent equipment.
#@@# Spacious Footprint#@#
A 60-inch width combined with a 36-inch depth provides a generous counter area for multi-station prep and equipment placement, accommodating trays, slicers, and prep bowls simultaneously.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco HB-SS-365 work table by weekly sanitizing with a neutral pH cleaner and microfiber cloth to prevent corrosion and contamination. Inspect welds and seams monthly; tighten fasteners and repair sealant breaches to preserve integrity. Clean cabinet interiors and hinge pivots with warm, soapy water; rinse and dry to avoid microbial growth. Level the unit with adjustable hex feet quarterly and verify NSF compliance labels.
