Stop sacrificing hand hygiene throughput for cramped sinks. This multi-station hand sink features four electronic faucets, robust Type 304 stainless steel construction, and ADA compliance, ensuring staff can efficiently navigate high-traffic wash cycles without compromise. Food service operators will benefit from consistent performance, simplified sanitation, and durable support for rigorous daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove debris from bowls. Scrub sink and backsplash with a mild detergent and a soft brush, focusing on faucets and bowl edges. Rinse with clean water and wipe dry to prevent mineral buildup. Clean drain baskets and check seals for wear; replace if needed. Degrease surrounding counters and vents to reduce fire risk. Schedule regular coil and surface cleaning to improve efficiency, limit breakdowns, and ensure CSA and health inspection compliance.#@@#Additional Info#@#Advance Tabco FS-FM-80EFADA 80" W x 19.5" D x 42.5" H multiwash hand sink is made of 14 gauge Type 304 stainless steel. It has four electronic faucets, 16" bowls, 8.5" backsplash, and is NSF and ADA compliant.#@@#General Info#@#Description #@#
Stop sacrificing hand hygiene throughput for cramped sinks. This multi-station hand sink features four electronic faucets, robust Type 304 stainless steel construction, and ADA compliance, ensuring staff can efficiently navigate high-traffic wash cycles without compromise. Food service operators will benefit from consistent performance, simplified sanitation, and durable support for rigorous daily use.
#@@# Multi-Station Capacity#@#
Four electronic faucets provide simultaneous hand wash access for multiple staff members, reducing queuing and enhancing workflow in busy kitchens. Facilities can effectively manage peak periods while adhering to hygiene protocols.
#@@# Durable Stainless Steel#@#
The construction utilizes 14-gauge Type 304 stainless steel, which resists corrosion and supports heavy daily use in commercial environments. Managers enjoy an extended service life and lower replacement frequency compared to lighter materials.
#@@# Compact Bowl Design#@#
Each bowl measures approximately 16 inches front-to-back by 5 inches deep, with an 8.5-inch backsplash height to control splash and contain runoff. Designers maximize floor space while ensuring ergonomic access and effective water containment.
#@@# Integrated Drain Hardware#@#
The unit includes a 3.5-inch rear basket drain to facilitate rapid drainage and minimize the risk of standing water. Maintenance crews benefit from a serviceable drain design that reduces downtime and simplifies sanitation procedures.
#@@# Freestanding Installation#@#
The freestanding configuration, featuring stainless steel legs and flanged feet, allows for quick placement and leveling on uneven floors. Maintenance teams can adjust the 42.5-inch overall height to comply with local installation requirements and ADA reach guidelines.
#@@# Compliance Assured#@#
NSF certification and ADA compliance support regulatory inspections and institutional procurement standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service teams should clean the 14-gauge Type 304 stainless steel surfaces daily using a pH-neutral detergent and soft cloth to prevent corrosion and maintain finish. Inspect electronic faucets and solenoids weekly for leaks and replace worn seals immediately. Flush supply lines monthly to remove debris and verify 3-1/2" rear basket drain clearance. Tighten leg flanges and check ADA mounting heights quarterly. Follow CSA and NSF maintenance intervals and retain service records.
