Stop sacrificing durability for hygiene. This freestanding service sink combines robust construction and practical controls to support continuous hand-wash and utility workflows in high-traffic kitchens. Designed for institutional use, the unit delivers consistent performance, straightforward maintenance, and code-compliant sanitation features.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and shut off water. Remove debris and sanitize the bowl and backsplash with a mild detergent; scrub corners and the 3-1/2" rear basket drain. Rinse with potable water and dry to prevent corrosion on 14 gauge Type 430 stainless steel. Clean faucet and flanged feet; tighten fasteners and inspect seals. Degrease the floor and legs to reduce fire risk. Schedule coil and vent checks to improve efficiency and avoid breakdowns.#@@#Additional Info#@#Advance Tabco FS-FM-2219EF service sink has a 20" W x 19.5" D bowl, 10" depth, and 14 gauge Type 430 stainless steel.#@@#General Info#@#Description #@#
Stop sacrificing durability for hygiene. This freestanding service sink combines robust construction and practical controls to support continuous hand-wash and utility workflows in high-traffic kitchens. Designed for institutional use, the unit delivers consistent performance, straightforward maintenance, and code-compliant sanitation features.
#@@# Sturdy Construction#@#
Built from 14-gauge Type 430 stainless steel, the sink resists corrosion and daily wear in demanding foodservice environments. Installers gain a rigid workplane that maintains form under repetitive use and simplifies long-term upkeep.
#@@# Generous Bowl Capacity#@#
The 10" deep bowl offers substantial wash capacity for hand-cleaning and small equipment rinsing while minimizing splash. Operators control water flow efficiently and reduce trips to adjacent stations.
#@@# Integrated Faucet System#@#
The unit ships with an electronic faucet and a single faucet hole arranged for splash-mount installation, enabling touchless operation and lowering cross-contamination risk. Facilities with high hygiene standards will observe reduced manual contact and improved compliance.
#@@# Code-Ready Drain#@#
A 3-1/2" rear basket drain sits at the back of the bowl to capture debris and facilitate fast drainage without impeding sink use. Maintenance teams gain easier access for routine clearing and fewer stoppages.
#@@# Freestanding Installation#@#
Stainless steel legs with flanged feet permit secure freestanding placement and straightforward leveling on typical kitchen floors. Service staff can reposition the sink during layout changes without complex anchoring.
#@@# Sanitation and Compliance#@#
An 8-1/2" high backsplash integrates into the sink body to protect wall surfaces from water damage and maintain sanitary lines of sight for inspectors. The unit carries NSF certification, ensuring it meets established public health standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco FS-FM-2219EF sink daily for debris and secure connections to prevent clogs and leaks. Clean the 14 gauge Type 430 stainless steel bowl with neutral pH detergent and warm water; rinse and dry to avoid water spots and corrosion. Remove and inspect the 3-1/2" rear basket drain weekly; clear residue and test flow rate. Verify the electronic faucet and supply lines monthly; replace worn seals or solenoids.
