Stop settling for cramped hand sinks that slow down prep lines and risk cross-contamination. This freestanding multiwash unit offers organized, high-capacity hand sanitation with robust construction and serviceable engineering for busy kitchens, hospitals, schools, and bars. Designed for continuous use, the configuration prioritizes hygiene, throughput, and simplified maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug or shut off nearby equipment before cleaning. Scrub bowls with a mild detergent and a soft cloth, focusing on the 8" deep bowls and 16" front-to-back surfaces. Flush the 3-1/2" rear basket drain and remove debris. Wipe backsplash and gooseneck spouts; clean single faucet holes and pedal bracket support. Degrease legs and flanged feet. Rinse thoroughly and dry stainless steel to prevent corrosion. Clean coils and vents regularly to reduce fire risk and lower energy use.#@@#Additional Info#@#Advance Tabco FC-FM-60FV freestanding multiwash hand sink is 60" W x 19.5" D x 42.5" H. It has 16 gauge Type 304 stainless steel, three faucet holes, toe-operated valve, stainless legs, 8" deep bowl, and NSF and cULus certifications.#@@#General Info#@#Description #@#
Stop settling for cramped hand sinks that slow down prep lines and risk cross-contamination. This freestanding multiwash unit offers organized, high-capacity hand sanitation with robust construction and serviceable engineering for busy kitchens, hospitals, schools, and bars. Designed for continuous use, the configuration prioritizes hygiene, throughput, and simplified maintenance.
#@@# Stainless Steel Construction#@#
Built from 16-gauge Type 304 stainless steel, the structure resists corrosion and withstands frequent cleaning cycles common in commercial settings. Installers receive a rugged platform that reduces corrosive wear and maintains sanitary surfaces over time.
#@@# Multi-Station Layout#@#
Three single faucet holes and a wide 60-inch span allow simultaneous use by multiple staff members, shortening lines and maintaining workflow. Operations gain throughput that scales with staff volume without adding countertop clutter.
#@@# Deep Bowl Capacity#@#
Each bowl measures 16 inches front-to-back and 8 inches deep, accommodating full hand immersion and splash control. Users obtain reliable clearance for glove changes and rapid handwashing procedures.
#@@# Integrated Faucet Provisions#@#
The splash mount faucet provision and gooseneck spout compatibility support ergonomic access and flexible water delivery options. Facility managers can adapt the unit to preferred faucet styles while preserving effective splash containment.
#@@# Sanitation and Drainage#@#
A 3-1/2 inch rear basket drain and 8-1/2 inch backsplash minimize splash and channel wastewater efficiently to drain lines. Cleaning crews experience fewer splashes onto surrounding floors and walls during peak service.
#@@# Stable Freestanding Design#@#
The included stainless steel legs, flanged feet, and pedal bracket support provide secure anchoring and hands-free actuation via a toe-operated push valve. Staff benefit from stable ergonomics and reduced surface contact to lower contamination risk.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and hardware weekly to prevent leaks and maintain sanitation. Clean strainers and basket drains daily with a soft brush and mild detergent to avoid scratching the 16 gauge 304 stainless steel. Flush supply lines monthly and operate the toe-operated valve and pedal bracket to ensure smooth action; lubricate moving parts with food-safe lubricant if needed.
