Stop compromising on durability or capacity. This fabricated stainless steel sink offers a full-size, single-compartment work station with integral drainboards on both sides to support continuous, high-volume kitchen workflows. Restaurant operators, hospitals, and institutional kitchens will find that the construction and layout optimize dishwashing, prep, and cleanup routines while meeting NSF requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris and pre-rinse the bowl and drainboards with warm water. Apply a mild detergent and scrub 16 Gauge Type 304 stainless steel with a soft cloth. Rinse thoroughly, then dry to prevent water spots. Clean faucet holes and underside, inspect seals, and tighten fittings. Clean condenser coils and vents to save energy. Clean daily to prevent sickness, fires, extend equipment life, and pass CSA inspections.#@@#Additional Info#@#Advance Tabco FC-1-1824-18RL sink features a 1-compartment bowl (18" x 24" x 14" deep), 16 gauge Type 304 steel, left/right drainboards, 8" OC faucet holes, 8½" tile edge splash, stainless steel legs, and weighs 170 pounds. NSF certified.#@@#General Info#@#Description #@#
Stop compromising on durability or capacity. This fabricated stainless steel sink offers a full-size, single-compartment work station with integral drainboards on both sides to support continuous, high-volume kitchen workflows. Restaurant operators, hospitals, and institutional kitchens will find that the construction and layout optimize dishwashing, prep, and cleanup routines while meeting NSF requirements.
#@@# Bowl Dimensions#@#
The bowl measures 18 inches by 24 inches by 14 inches deep, providing ample volume for large pans and pots. This depth minimizes splash and contains water during immersion cleaning, enhancing operator efficiency.
#@@# Dual Drainboards#@#
Left and right drainboards offer immediate staging for washed items and allow simultaneous pre-rinse and draining operations. The paired drainboards shorten handling cycles and maintain organized work sequences during peak service times.
#@@# Heavy-Duty Gauge#@#
Constructed from 16 gauge Type 304 stainless steel, the top and basin resist denting and corrosion in commercial settings. This material specification supports longevity under repeated thermal and chemical exposure typical in foodservice environments.
#@@# Integrated Splash Protection#@#
A tile edge splash with an 8-1/2 inch height controls backsplash and protects adjacent walls and surfaces from water and cleaning solutions. This feature simplifies sanitation and reduces the need for additional wall protection measures.
#@@# Adjustable Support System#@#
Stainless steel legs include side cross-bracing and 1 inch adjustable bullet feet to ensure stable installation on uneven floors. The adjustable support maintains level alignment for proper drainage and prolongs fitting life under heavy loads.
#@@# Service-Ready Layout#@#
Eight inch on-center faucet holes accept standard pre-rinse or bridge-type faucets and streamline field plumbing connections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FC-1-1824-18RL 54" fabricated sink with scheduled cleaning and inspection. Remove debris from strainers and wipe bowls and drainboards with a neutral pH detergent after each shift. Rinse thoroughly and dry to prevent water spotting. Inspect 16 gauge Type 304 stainless for dents and corrosion weekly; tighten fasteners and adjust 1" bullet feet to level. Sanitize per local codes and verify NSF compliance documentation.
