Skip to main content

Advance Tabco ES-303C 25" H Stainless Steel Base Equipment Stand

Advance Tabco

$1,276.00
(No reviews yet) Write a Review
SKU:
ES-303C
Weight:
83.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
ES-303C__1006
NSF Certified:
Yes
Base Construction:
Stainless Steel
Depth (front - back):
25" - 30" Deep
Filter Type:
Equipment Stands
Top Construction:
Stainless Steel
Top Gauge:
14 Gauge
Width (side - side):
36" - 38" Wide
email_price:
no
Tags:
Equipment Stand, for Countertop Cooking
Label Option type:
rectangles
Net Price:
1091.48
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Equipment Stand and Mixer Table
call_price:
no
map_price:
no
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1276.00
Manufacturer:
Advance Tabco
login_price:
no
List Price:
2835.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
Taxonomy Weight:
83
Filter_Manufacturer:
Advance Tabco
Filter_Leg Construction:
Stainless Steel
Filter_Undershelf Construction:
Stainless Steel
Filter_Width:
36 - 49 Inches
Filter_Height:
25 - 33 Inches
Filter_Type:
Equipment Stands
Primary Image:
Advance Tabco_ES-303C.png
warranty:
Advance Tabco_ES-303C_1.pdf
Sale Price:
1276.00
Filter_NSF Listed:
Yes
Filter_Size:
36" x 30"
732 Location Available:
0
Keyfeatures5:
5" urethane swivel casters for mobility
Keyfeatures4:
18 gauge adjustable stainless steel undershelf
Keyfeatures6:
NSF certified for commercial use
Keyfeatures:
36"W x 30"D x 25"H stainless steel top
Keyfeatures3:
14 gauge 304 stainless steel top construction
Keyfeatures2:
24" working height for ergonomic prep
short_description:
Advance Tabco ES-303C stainless steel stand measures 36" W x 30" D x 25" H with a 24" working height. It features a 14 gauge 304 stainless steel top with a 1" up-turn, an adjustable undershelf, and mobile support with 5" casters.
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Measuring 36 inches wide by 30 inches deep with a 25 inch overall height, the unit fits tight kitchen zones while providing a full 24 inch working plane. Facilities with limited space gain a reliable platform that supports countertop cooking equipment without consuming excessive floor area.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash stainless surfaces with a mild detergent and warm water, using a soft cloth. Rinse thoroughly and dry with a clean towel to prevent corrosion. Clean undershelf and caster areas to remove grease buildup. Sanitize food contact surfaces with an EPA-registered sanitizer per label instructions. Inspect seals and fasteners; tighten or replace as needed. Schedule routine coil and vent cleaning to reduce fire risk and maintain efficiency.#@@#Additional Info#@#Advance Tabco ES-303C stainless steel stand measures 36" W x 30" D x 25" H with a 24" working height, 14 gauge 304 stainless steel top, 18 gauge adjustable undershelf, and stainless legs on 5" casters. NSF certified, rated at 83 pounds.#@@#General Info#@#Description #@# Measuring 36 inches wide by 30 inches deep with a 25 inch overall height, the unit fits tight kitchen zones while providing a full 24 inch working plane. Facilities with limited space gain a reliable platform that supports countertop cooking equipment without consuming excessive floor area.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco ES-303C stand weekly for loose fasteners and caster wear, tightening hardware to 35 ft-lb where specified. Sanitize the 14 gauge 304 stainless top after each shift with a food-safe cleaner; rinse and dry to prevent spotting. Remove the adjustable 18 gauge undershelf and wash with warm detergent weekly, then air-dry. Lubricate caster bearings quarterly with food-grade lubricant and verify NSF compliance labels remain legible.