Maximize prep efficiency without sacrificing durability or compliance. This enclosed base work table features a heavy-duty stainless steel top and a secure cabinet base, designed to streamline storage and prep in high-traffic kitchens. Ideal for institutional and commercial operations, it combines a robust 16 gauge 304 stainless surface with an integrated backsplash and adjustable legs for reliable daily service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Remove debris from the cabinet. Apply mild detergent with a soft cloth; scrub hinges and seals. Rinse with clean water and dry to prevent corrosion. Degrease vents and backsplash with an approved degreaser; rinse thoroughly. Clean condenser coils per manufacturer schedule to reduce energy use. Inspect and tighten adjustable hex feet and door swings. Document cleaning for CSA and health inspections.#@@#Additional Info#@#Advance Tabco EHK-SS-249M work table is 108" W x 24" D with a 16 gauge Type 304 stainless top, 5" backsplash, enclosed cabinet base, four hinged doors, mid-shelf, adjustable legs, NSF certified, and weighs 423 pounds, ideal for commercial kitchens.#@@#General Info#@#Description #@#
Maximize prep efficiency without sacrificing durability or compliance. This enclosed base work table features a heavy-duty stainless steel top and a secure cabinet base, designed to streamline storage and prep in high-traffic kitchens. Ideal for institutional and commercial operations, it combines a robust 16 gauge 304 stainless surface with an integrated backsplash and adjustable legs for reliable daily service.
#@@# Top Strength#@#
The 16 gauge 304 stainless top provides a corrosion-resistant, food-safe work surface that withstands repeated cleaning and heavy use. Operators will maintain consistent prep quality while minimizing surface deformation under load, ensuring a reliable workspace.
#@@# Integrated Backsplash#@#
A 5-inch high backsplash reduces splash and spillage onto walls, simplifying sanitation and protecting adjacent finishes. Maintenance teams will spend less time on wall cleaning and more time on essential tasks, enhancing overall efficiency.
#@@# Secure Cabinet Base#@#
The enclosed cabinet base features four swing doors and a mid-shelf that enables organized storage of pans, small appliances, and dry goods. Staff will access inventory quickly while keeping items concealed to meet health department expectations and maintain a tidy workspace.
#@@# Adjustable Support#@#
Stainless steel legs include adjustable hex feet that allow precise leveling on uneven floors, preserving work height and stability. Facilities managers will reduce wobble and prevent premature wear from heavy loads, ensuring longevity.
#@@# NSF Certified Construction#@#
Built to NSF standards, the unit supports compliance with food safety inspections and institutional regulations. Procurement teams will find it easy to document acceptance criteria during audits, facilitating a smooth process.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect hinges, seals, and adjustable hex feet weekly; tighten fasteners and adjust feet for a level surface. Clean the 16 gauge Type 304 stainless steel top with neutral pH detergent in warm water, rinse, and dry with a soft cloth to avoid spotting. Sanitize the cabinet interior and removable shelf after heavy use with an EPA-registered sanitizer per dwell time instructions. Remove debris from the backsplash and door tracks; lubricate hinges quarterly with food-grade lubricant.
