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Advance Tabco EHB-SS-248M 96" W x 24" D Stainless Steel 16 Gauge Special Value Work Table

Advance Tabco

Was: $4,113.00
Now: $3,700.48
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SKU:
EHB-SS-248M
Weight:
365.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
EHB-SS-248M__1006
NSF Certified:
Yes
Base Construction:
Stainless Steel
Depth (front - back):
24" D
Splash Height:
Flat Top (Without Backsplash)
Top Gauge:
16 Gauge
Top Stainless Series:
300 Series
Width (side - side):
96" W
email_price:
no
Tags:
Work Table, Cabinet Base Hinged Doors
Label Option type:
rectangles
Net Price:
3518.90
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Enclosed Base Commercial Work Table
call_price:
no
map_price:
yes
Freight Class:
200
Packed By:
1 Each
add_to_cart:
no
MAP Price:
4113.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
9140.00
Trigger BC Integration:
Y-6/2/2026_6:00PM
Taxonomy Weight:
365
Filter_Manufacturer:
Advance Tabco
Filter_Number of Doors:
4 Doors
Filter_Backsplash:
Without Backsplash
Filter_Gauge:
16 Gauge
Filter_Stainless Steel Type:
Type 304
Filter_Door Style:
Swing
Primary Image:
Advance Tabco_EHB-SS-248M.png
specsheet:
Advance Tabco_EHB-SS-248M.pdf
warranty:
Advance Tabco_EHB-SS-248M_1.pdf
Sale Price:
3700.48
Filter_Size:
96" x 24"
Filter_NSF Listed:
Yes
Lead Time:
2 - 3 Weeks
Keyfeatures5:
Flat top maximizes prep area
Keyfeatures4:
Type 304 stainless steel, NSF certified
Keyfeatures6:
365 pounds load-bearing capacity
Keyfeatures:
96" W x 24" D heavy-duty 16 gauge top
Keyfeatures3:
Adjustable stainless steel feet for leveling
Keyfeatures2:
Enclosed cabinet base with 4 doors
short_description:
Equip your kitchen with the Advance Tabco EHB-SS-248M work table, featuring a 16 gauge type 304 stainless steel top and cabinet base with mid-shelf and four hinged doors.
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Real Weight:
365
Real Width:
24
Real Height:
35.5
Dimensions:
96 24 35.5
Real Depth:
96
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Built for high-volume kitchens that require organized prep and reliable storage, this stainless steel work table combines a durable top with enclosed storage to streamline workflow and maintain sanitation. Professionals will appreciate a 96-inch wide surface that supports continuous prep tasks while housing a lockable cabinet base with four swing doors for secure supply access. Institutions gain consistent performance from Type 304 stainless construction and NSF certification, ensuring compliance and durability under daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work area. Remove debris and wash the 16 gauge stainless top with warm water and mild detergent; rinse and dry with a soft cloth. Clean cabinet interior and shelves with soapy water; dry completely to prevent corrosion. Degrease hinges and legs, wipe adjustable hex feet and check level. Sanitize food-contact surfaces per CSA or local protocols. Clean coils and vents regularly to improve efficiency and reduce fire risk. Inspect seals and repair damage promptly.#@@#Additional Info#@#Advance Tabco EHB-SS-248M work table is 96" W x 24" D with a 16 gauge Type 304 stainless steel top, enclosed base with four swing doors, mid-shelf, adjustable hex feet, NSF certification, and a 365-pound weight.#@@#General Info#@#Description #@# Built for high-volume kitchens that require organized prep and reliable storage, this stainless steel work table combines a durable top with enclosed storage to streamline workflow and maintain sanitation. Professionals will appreciate a 96-inch wide surface that supports continuous prep tasks while housing a lockable cabinet base with four swing doors for secure supply access. Institutions gain consistent performance from Type 304 stainless construction and NSF certification, ensuring compliance and durability under daily use. #@@# Top Durability#@# The 16-gauge 304 stainless steel top offers a flat surface without a backsplash for uninterrupted preparation across 96 inches. Contractors and chefs will find that this gauge balances strength and serviceability while resisting corrosion in high humidity environments. #@@# Cabinet Storage#@# Four hinged doors open to an enclosed base with a mid-shelf that organizes ingredients, pans, and small equipment. Food service managers can reduce clutter and protect stored items from contaminants while maintaining quick access during peak hours. #@@# Structural Support#@# Heavy-duty stainless legs with adjustable hex feet provide stable support and allow precise leveling on uneven floors. Maintenance staff can secure the table and prevent wobble, which extends the life of mounted equipment and reduces accidental spills. #@@# Compliance Ready#@# NSF certification verifies that the table meets sanitation and safety standards required by institutional kitchens and healthcare facilities. Purchasing agents can document compliance for inspections and audit trails without additional modifications. #@@# Size Efficiency#@# A 96-inch width paired with a 24-inch depth creates ample workspace while conserving floor footprint, enabling multiple stations or equipment placement adjacent to the table. Operations can optimize traffic flow and maximize throughput in constrained kitchen layouts. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel daily with a soft cloth and mild detergent to prevent corrosion and contamination. Remove debris from the 16 gauge Type 304 top and wash cabinet interiors; dry surfaces to avoid spotting. Inspect and tighten adjustable hex feet weekly for level and load distribution. Lubricate swing hinges quarterly and check door seals for wear; replace damaged seals to maintain NSF compliance. Schedule semiannual professional inspections for structural integrity and hardware.