Built for busy kitchens that demand robust work surfaces and organized storage, this stainless steel work table combines durable construction with practical access to supplies. Engineers designed the unit to sustain constant use, maintain hygienic conditions, and support heavy equipment while keeping essentials within reach. Food service teams gain a reliable station that reduces downtime and streamlines prep tasks, ensuring efficiency in high-pressure environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear surfaces. Scrape debris, vacuum vents, and wipe with a 100–200 ppm chlorine or quaternary ammonium solution. Degrease ovens and hoods with approved alkaline cleaners; rinse thoroughly. Remove shelves and wash in 120°F soapy water, then sanitize and air dry. Inspect condenser coils and remove dust with a brush; service every 3 months. Check seals and hinges; tighten or replace worn parts to prevent leaks and failures. Keep cleaning logs for CSA and health inspections.#@@#Additional Info#@#Advance Tabco EHB-SS-245M-X 60" W x 24" D stainless steel work table features a 16 gauge Type 304 top, enclosed cabinet base with two hinged swing doors and mid-shelf, adjustable stainless steel hex feet, NSF certified, and weighs 225 pounds.#@@#General Info#@#Description #@#
Built for busy kitchens that demand robust work surfaces and organized storage, this stainless steel work table combines durable construction with practical access to supplies. Engineers designed the unit to sustain constant use, maintain hygienic conditions, and support heavy equipment while keeping essentials within reach. Food service teams gain a reliable station that reduces downtime and streamlines prep tasks, ensuring efficiency in high-pressure environments.
#@@# Top-Grade Top#@#
The 16-gauge Type 304 stainless steel top provides a resilient work surface that resists corrosion and withstands daily rigors. Chefs can perform heavy prep directly on the top while cleaners use standard sanitizers without compromising integrity, ensuring a safe and clean workspace.
#@@# Enclosed Storage#@#
The cabinet base with two swing-hinged doors creates secured storage for pans, utensils, and dry goods, effectively reducing clutter on the countertop. Staff can access the mid-shelf quickly, keeping frequently used items organized and visible during peak service hours, enhancing overall productivity.
#@@# Adjustable Support#@#
Stainless steel legs include adjustable hex feet to level the table on uneven floors and maintain stability under load. Kitchen managers will appreciate reduced wobble and consistent countertop height for allied equipment alignment, contributing to a safer working environment.
#@@# Hygienic Certification#@#
NSF certification confirms that the unit meets sanitation standards required for commercial kitchens and institutional settings. Inspectors will find surfaces designed for effective cleaning and compliant material selection, ensuring adherence to health regulations.
#@@# Flat Top Profile#@#
The flat top configuration omits a backsplash to maximize usable surface width and simplify equipment placement along the rear edge. Line operators gain unobstructed access for cutting boards, slicers, or warming plates without interference, facilitating smooth workflow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the cabinet daily for loose fasteners and adjust the stainless steel legs to keep it level; ensure hex feet are tight to prevent wobble. Clean the 16 gauge Type 304 top with neutral detergent and warm water, then rinse and dry to avoid streaks. Remove shelves and wipe the interiors of hinged doors, checking seals and hardware for wear; lubricate hinges monthly with food-grade lubricant. Sanitize surfaces after heavy use with an approved sanitizer and verify NSF compliance during audits.
