Measuring 72 inches wide by 24 inches deep with a 35.5 inch overall height, the table integrates into standard kitchen footprints and accommodates full-size sheet pans and prep equipment. Maintenance teams will handle the 250 pound shipping weight with routine material handling practices.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Remove debris and wash the 72" stainless steel top and open-front cabinet with a mild detergent solution; scrub with a soft cloth. Rinse with clean water and dry thoroughly to prevent corrosion. Clean legs and adjustable hex feet; check and tighten fasteners. Degrease vents and adjacent areas to reduce fire risk. Inspect seals, test NSF compliance, and document cleaning dates for inspections.#@@#Additional Info#@#Advance Tabco's EEB-SS-246M 72" stainless steel work table features a 16-gauge 300-series top, open-front cabinet base with mid-shelf, adjustable stainless legs, NSF certification, and a 250-pound weight limit for foodservice prep and storage.#@@#General Info#@#Description #@#
Measuring 72 inches wide by 24 inches deep with a 35.5 inch overall height, the table integrates into standard kitchen footprints and accommodates full-size sheet pans and prep equipment. Maintenance teams will handle the 250 pound shipping weight with routine material handling practices.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco EEB-SS-246M work table weekly for surface damage and loose fasteners. Clean the 16 gauge 304 stainless steel top with a neutral detergent and warm water; rinse and dry to prevent water spots. Sanitize after food contact using EPA-registered sanitizer per label instructions. Adjust stainless steel legs with hex feet to maintain level; verify stability under load. Lubricate adjustable feet threads quarterly and replace worn seals or shelving promptly.
