Streamline your after-service workflow with a heavy-duty Korner-soil dishtable designed for continuous operation in high-traffic kitchens. This L-shaped configuration mounts to the left of the dish machine operator, providing an ergonomic work triangle while ensuring sanitary separation between clean and soiled areas. Constructed from industrial-grade Type 304 stainless steel with 14-gauge thickness, it delivers consistent structural performance under daily commercial loads.
LongDescription#@#NA#@@#Cleaning Instructions#@#Advance Tabco DTS-K30-72L Korner-Soil Dishtable attaches left of the dish machine operator. Clean daily: remove debris, rinse with warm water, apply mild detergent, scrub seams and backsplash with a soft brush, rinse, and dry with a clean cloth. Sanitize food-contact surfaces per CSA guidelines. Degrease oven vents and nearby areas weekly to prevent fires. Inspect seals and legs monthly. Regular cleaning prevents contamination, cuts energy use, and extends equipment life.#@@#Additional Info#@#Advance Tabco DTS-K30-72L L-shaped Korner-Soil Dishtable offers a 71" work surface of 14 gauge Type 304 stainless steel, a 10" backsplash, pre-rinse sink, stainless steel legs, and weighs 245 pounds.#@@#General Info#@#Description #@#
Streamline your after-service workflow with a heavy-duty Korner-soil dishtable designed for continuous operation in high-traffic kitchens. This L-shaped configuration mounts to the left of the dish machine operator, providing an ergonomic work triangle while ensuring sanitary separation between clean and soiled areas. Constructed from industrial-grade Type 304 stainless steel with 14-gauge thickness, it delivers consistent structural performance under daily commercial loads.
#@@# Construction Gauge#@#
Built from 14-gauge Type 304 stainless steel, the frame resists corrosion and maintains its precise form under frequent use. This gauge was selected to balance rigidity and serviceability, enabling long service intervals in busy wash lines.
#@@# L-Shaped Layout#@#
Configure your cleaning station with a 71-inch L-shaped plan that optimizes corner space and aligns with a left-to-right workflow. Chefs and dishroom staff benefit from uninterrupted transfer from soiled trays to the pre-rinse sink without excessive bending or reaching.
#@@# Integrated Pre-Rinse#@#
Include a pre-rinse sink with a supplied basket and slide bar for rapid soil removal and reduced machine clogging. Maintenance crews enjoy straightforward access for cleaning, and dishroom throughput improves as rinse cycles begin at the point of discard.
#@@# Backsplash Protection#@#
Specify a 10 1/2-inch high backsplash to contain splashes and protect wall finishes behind the wash area. Facility managers can reduce wall maintenance costs and ensure compliance with sanitary guidelines by minimizing moisture intrusion.
#@@# Support Structure#@#
Anchor the unit on stainless steel legs with crossrails that provide lateral stability and simplify floor cleaning beneath the table. Service teams receive a predictable mounting footprint, and inspectors note improved sanitation access during audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
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• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners weekly on the Advance Tabco DTS-K30-72L to prevent structural loosening. Clean all 14 Gauge Type 304 stainless steel surfaces daily with a nonabrasive detergent and warm water; rinse thoroughly and dry to avoid water spots. Flush pre-rinse assembly and slide bar weekly; remove prerinse basket for sanitation and inspect disposer adapter fit when K-461 or K-461A applies. Level unit and verify stainless steel legs and crossrails remain secure.