Stop sacrificing organization for convenience. This stainless steel double overshelf offers substantial storage capacity while ensuring sanitary surfaces and structural stability for high-traffic kitchens, cafeterias, and bars. Operators benefit from durable, NSF-certified shelving that integrates seamlessly with existing work tables, enhancing usable space and streamlining prep workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove loose debris and wash stainless surfaces with a mild detergent and warm water, using a soft cloth. Rinse with clean water and dry completely to prevent corrosion. Sanitize food-contact areas with an approved solution following label dilution for contact time. Clean vents and grease traps weekly to reduce fire risk. Inspect seals and hardware; tighten or replace as needed to avoid breakdowns and ensure CSA compliance.#@@#Additional Info#@#Advance Tabco DS-12-36R table-mounted double overshelf measures 36" W x 12" D x 35" H, constructed from 18/430 stainless steel with 18 gauge top and 1" rear up-turn; chrome posts support two NSF-certified shelves and the unit weighs 28 pounds.#@@#General Info#@#Description #@#
Stop sacrificing organization for convenience. This stainless steel double overshelf offers substantial storage capacity while ensuring sanitary surfaces and structural stability for high-traffic kitchens, cafeterias, and bars. Operators benefit from durable, NSF-certified shelving that integrates seamlessly with existing work tables, enhancing usable space and streamlining prep workflows.
#@@# Shelf Capacity#@#
Engineers designed two shelves across a full 36-inch width to maximize storage without encroaching on countertop workspace. Each shelf provides continuous support for pans, small equipment, and bulk ingredients, enabling staff to stage items within easy reach for efficient service.
#@@# Robust Construction#@#
Fabricators construct the unit from 18-gauge 18/430 stainless steel to resist corrosion, withstand frequent cleaning, and maintain a hygienic surface. Welded seams and reinforced edges create a rigid assembly that minimizes vibration and prevents warping under load.
#@@# Space Efficiency#@#
Manufacturers specified a 12-inch depth and 35-inch overall height to align with common work table dimensions and ergonomic reach zones. Chefs and line cooks can store trays and containers vertically while preserving counter clearance for active tasks.
#@@# Mounting Versatility#@#
Designers mount the overshelf to the table using four chrome posts that secure the shelf while allowing rapid installation and removal. Staff can easily relocate the assembly between stations or disassemble it for deep cleaning without specialized tools.
#@@# Hygienic Details#@#
Engineers include a 1-inch high rear up-turn to contain spills and prevent liquids from dripping behind the work surface, supporting compliance with sanitary protocols. NSF certification verifies that materials and construction meet public health standards for commercial kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco DS-12-36R overshelf weekly to prevent soil buildup and maintain NSF compliance. Use a neutral pH stainless steel cleaner and a soft cloth; rinse with warm water and dry immediately to avoid water spots. Remove chrome posts and check threads for corrosion; apply food-grade lubricant as needed. Verify shelf level and tighten hardware monthly. Sanitize surfaces with EPA-approved sanitizer after heavy use.
