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Advance Tabco CU-24-48 48" W x 24" D 18 Gauge Stainless Steel Single Overshelf

Advance Tabco

Was: $1,260.00
Now: $1,134.00
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SKU:
CU-24-48
Weight:
55.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
CU-24-48__1006
NSF Certified:
Yes
Construction:
Stainless Steel
Depth (front - back):
24"
Filter Type:
Shelves
Gauge:
18 Gauge
Shelves:
Single
Width (side - side):
37" - 48"
email_price:
no
Tags:
Overshelf, Table-Mounted
Label Option type:
rectangles
Net Price:
1078.39
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Table Mounted Overshelves
call_price:
no
map_price:
yes
Freight Class:
175
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1260.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
2801.00
Trigger BC Integration:
Y-6/2/2026_6:00PM
Taxonomy Weight:
55
Filter_Manufacturer:
Advance Tabco
Filter_Style:
Single
Filter_Width:
41 - 60 Inches
Filter_Gauge:
18 Gauge
Filter_Type:
Shelves
Primary Image:
Advance Tabco_CU-24-48.png
specsheet:
Advance Tabco_CU-24-48.pdf
warranty:
Advance Tabco_CU-24-48_1.pdf
Sale Price:
1134.00
Number of Shelves:
1 Shelf
Style:
Single
Filter_NSF Listed:
Yes
Lead Time:
2 - 3 Weeks
Allow to show add to cart:
Login or Add to Cart to See Price
Keyfeatures5:
55 pounds shipping weight for planning
Keyfeatures4:
Mounts over existing equipment; specify models
Keyfeatures:
18 Gauge 18/430 stainless steel for durability
Keyfeatures3:
NSF certified for commercial kitchens
Keyfeatures2:
Single 48" W x 24" D shelf optimizes workspace
short_description:
Advance Tabco cu-24-48 overshelf measures 48" W x 24" D, mounts over equipment to expand workspace, made of 18/430 stainless steel with one shelf and NSF certification.
Real Weight:
55
Real Width:
24
Real Depth:
48
Adding to cart… The item has been added
Equip your kitchen with a durable, purpose-built overshelf that organizes supplies above existing equipment while preserving workspace and simplifying service flow. This single-tier stainless steel shelf mounts to span counters or equipment up to 48 inches wide and installs without altering primary surfaces when you provide the underlying unit model numbers. Commercial kitchens gain immediate access to organized storage and a sanitary surface rated for professional use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the shelf area. Wipe the Advance Tabco CU-24-48 overshelf with a mild detergent and warm water using a soft cloth. Scrub joints and mounting points to remove grease and food residue. Rinse with clean water and dry thoroughly to prevent corrosion. Clean weekly or as inspection schedules require. Maintain records to demonstrate CSA and NSF compliance and reduce contamination, fire risk, energy waste, and equipment wear.#@@#Additional Info#@#Advance Tabco CU-24-48 stainless steel overshelf measures 48" W x 24" D, made from 18 gauge stainless steel. It has one shelf for mounting over equipment, is NSF certified, weighs 55 pounds, and needs model numbers for mounting.#@@#General Info#@#Description #@# Equip your kitchen with a durable, purpose-built overshelf that organizes supplies above existing equipment while preserving workspace and simplifying service flow. This single-tier stainless steel shelf mounts to span counters or equipment up to 48 inches wide and installs without altering primary surfaces when you provide the underlying unit model numbers. Commercial kitchens gain immediate access to organized storage and a sanitary surface rated for professional use. #@@# Single Shelf#@# This overshelf provides one continuous shelf across a 48-inch width, delivering ample storage for pans, ingredients, and small tools. Installers receive a straightforward mounting footprint that minimizes interference with countertop operations. #@@# 18 Gauge Construction#@# Manufacturers fabricate the shelf from 18 gauge 430 stainless steel, which resists corrosion and withstands routine cleaning chemicals. Staff maintain sanitary conditions easily because the material tolerates frequent washdowns without surface degradation. #@@# 24 Inch Depth#@# Designers specify a 24-inch depth to accommodate full-size pans and larger containers while keeping items within reach for line cooks. The deeper platform reduces clutter on the work surface below, improving prep speed and sight lines. #@@# Table-Mounted Fit#@# Engineers configure the unit for table-mounted attachment to existing equipment, enabling use over counters and appliances supplied by others. Technicians secure the shelf once they verify the underlying model numbers to match mounting provisions. #@@# NSF Certified#@# Inspectors recognize NSF certification for food-contact suitability and commercial sanitation requirements, ensuring compliance with common regulatory standards. Operators reduce compliance risk because the assembly meets accepted public health criteria. #@@# Load And Weight#@# Design documentation lists a ship weight near 55 pounds and supports typical kitchen loads expected for storage of trays and dry goods. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Consult maintenance personnel to verify mounting compatibility with existing equipment and record model numbers before installation. Clean the 18 gauge 430 stainless steel overshelf weekly using a neutral pH detergent and warm water; rinse thoroughly and dry to prevent watermarks. Inspect welds and mounting brackets monthly for corrosion or looseness; tighten fasteners to manufacturer torque values. Sanitize contact surfaces before food contact and replace damaged seals promptly.