Handle busy service with a compact underbar sink engineered for steady throughput and persistent reliability. This 48-inch underbar unit delivers two deep bowls and an expansive drainboard to keep dish flow moving while maintaining hygienic separation of tasks. Operators gain a durable stainless work surface and robust support structure that withstand routine use in bars, kitchens, and hospitality stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the sink area. Scrub bowls and drainboard with mild detergent and a soft brush; rinse thoroughly. Sanitize food-contact surfaces with a CSA-approved sanitizer following label dilution and contact time. Degrease faucet and backsplash weekly to prevent fires. Clean understructure and legs; remove buildup from cross rails. Inspect seals and drains for wear; replace damaged parts. Dry all surfaces before use to prevent corrosion and ensure efficient operation.#@@#Additional Info#@#Advance Tabco CRB-42R sink unit is 48" W x 21" D x 33" H with two 10" x 14" x 10" bowls, a 4" backsplash, left drainboard, deck-mounted faucet, stainless steel top, galvanized legs, adjustable feet, NSF certified, 66 pounds.#@@#General Info#@#Description #@#
Handle busy service with a compact underbar sink engineered for steady throughput and persistent reliability. This 48-inch underbar unit delivers two deep bowls and an expansive drainboard to keep dish flow moving while maintaining hygienic separation of tasks. Operators gain a durable stainless work surface and robust support structure that withstand routine use in bars, kitchens, and hospitality stations.
#@@# Two Bowl Capacity#@#
Two 10-inch by 14-inch bowls provide distinct wash and rinse zones that reduce cross-contamination and accelerate turnaround. Each bowl includes an overflow pipe to prevent accidental flooding and support continuous service.
#@@# Integrated Drainboard#@#
A 21-inch left drainboard yields immediate staging for glassware and utensils, shortening handling time and preserving counter space. Staff can sort and air dry items without relocating to another area.
#@@# Faucet And Spout#@#
A deck-mounted faucet with a 6-inch spout offers direct water delivery for efficient filling and rinsing tasks. The fixed spout height clears taller containers and simplifies repetitive actions.
#@@# Stainless Top Construction#@#
A stainless steel top, front, and ends resist corrosive cleaners and acidic residues common in food service environments. The smooth surfaces allow quick cleaning cycles and maintain sanitary conditions.
#@@# Reinforced Understructure#@#
Galvanneal understructure and galvanized legs provide structural support for loaded sinks and heavy use, minimizing vibration and sagging. Front-to-back cross rails increase lateral stability for consistent performance.
#@@# Adjustable Support Feet#@#
Adjustable bullet feet allow precise leveling on uneven floors to ensure proper drainage and ergonomic working height. Technicians can set alignment quickly during installation to prevent water pooling.
The unit measures 48 inches wide by 21 inches deep with a 33-inch overall height and a 4-inch backsplash to block splashes from reaching walls.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and leg braces weekly and tighten fasteners to maintain structural integrity of the Advance Tabco CRB-42R. Flush drain lines monthly and clear overflows to prevent backups. Sanitize bowls after each shift with NSF-approved detergent and potable water, then air-dry. Clean backsplash and drainboard with nonabrasive stainless cleaner to avoid surface corrosion. Calibrate faucet seals quarterly and replace worn gaskets immediately to prevent leaks.
