Advance Tabco’s enclosed stainless steel work table combines durability and storage for busy kitchens. It features a 120" wide by 24" deep footprint, a 14-gauge Type 304 stainless steel top, and a 1-1/2" high rear upturn for spill control and sanitation. The cabinet base with a mid-shelf and sliding doors offers secure storage, while stainless steel legs with adjustable hex feet ensure stability on uneven floors. NSF certification confirms its foodservice suitability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug appliance; remove detachable parts. Wipe exterior with non-abrasive cleaner and soft cloth. Clean interior with mild detergent; rinse, dry thoroughly. Use degreaser on vents, fans, oven cavities. Scrub condenser coils, compressor areas for efficiency. Inspect, clean door seals; replace if cracked. Reassemble when dry; reconnect power.#@@#Additional Info#@#The Advance Tabco CF-SS-2410M is a 120" x 24" enclosed-base work table with 14 gauge Type 304 stainless steel top, 1-1/2" rear upturn backsplash, cabinet base with mid-shelf and sliding doors, adjustable stainless steel legs, and NSF certification.#@@#General Info#@#Description #@#
Advance Tabco’s enclosed stainless steel work table combines durability and storage for busy kitchens. It features a 120" wide by 24" deep footprint, a 14-gauge Type 304 stainless steel top, and a 1-1/2" high rear upturn for spill control and sanitation. The cabinet base with a mid-shelf and sliding doors offers secure storage, while stainless steel legs with adjustable hex feet ensure stability on uneven floors. NSF certification confirms its foodservice suitability.
#@@# Stainless Top Construction#@#
The 14-gauge Type 304 stainless steel top resists corrosion, handles daily scrubbing, and supports heavy prep tasks without deforming. Its thickness ensures durability and practicality for commercial use.
#@@# Integrated Backsplash#@#
A 1-1/2" rear upturn contains spills, protects walls, and simplifies cleanup. The raised lip channels liquids back onto the surface for easier removal, reducing contamination risks.
#@@# Enclosed Base Storage#@#
The cabinet base with a mid-shelf organizes pans, utensils, and dry goods. Sliding doors maximize access in tight spaces, while the enclosed design shields contents from contaminants.
#@@# Sliding Door Design#@#
Sliding doors move smoothly in confined areas, avoiding obstructions and maintaining workflow. They require less clearance than hinged doors, improving efficiency in busy kitchens.
#@@# Adjustable Support System#@#
Stainless steel legs with adjustable hex feet ensure stability on uneven floors. This design protects equipment alignment, enhances safety, and accommodates site-specific needs.
#@@# Commercial Dimensions#@#
At 120" wide, 24" deep, and 37" high, the table fits large prep stations and aligns with standard counter heights. Its size supports multiple tasks, from plating to staging, without crowding operators.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow scheduled cleaning and inspection for the Advance Tabco CF-SS-2410M. Clean the 14-gauge Type 304 stainless steel top and backsplash with pH-neutral detergent and a soft cloth; rinse and dry to prevent spots. Remove debris from sliding doors and tracks; lubricate tracks with food-safe silicone. Wash the mid-shelf and interior with soapy water and sanitize. Check hex feet for stability and level the table. Inspect door seals and hardware monthly; tighten or replace as needed.
